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Zuppa Toscana Soup

Zuppa Toscana Soup: Delicious 1-Hour Comfort


  • Author: basmer1517
  • Total Time: 30 minutes
  • Yield: 10 servings 1x
  • Diet: Halal

Description

This creamy Zuppa Toscana soup is a comforting one-pot meal featuring flavorful Italian sausage, tender potatoes, and hearty kale in a rich, garlicky broth. It tastes like it simmered all day but comes together quickly.


Ingredients

Scale
  • 1 pound Italian-style sausage (halal)
  • 1 small onion, diced
  • 2 teaspoons garlic, minced
  • 5 cups chicken broth
  • 3 cups water
  • 4 cups russet potatoes, peeled and cubed
  • 1½ cups chopped kale
  • 1 cup heavy cream
  • Salt and pepper, to taste
  • Pinch of red pepper flakes (optional)
  • Parmesan cheese, for serving (optional)

Instructions

  1. In a large pot over medium heat, brown the Italian sausage, breaking it up as it cooks. Remove with a slotted spoon and set aside.
  2. Add diced onion to the pot and sauté for 2–3 minutes until soft and translucent. Stir in garlic and cook for another 30 seconds.
  3. Return sausage to the pot. Add chicken broth, water, and cubed potatoes.
  4. Bring to a boil, then reduce heat and simmer, covered, for 10–15 minutes until potatoes are tender.
  5. Stir in chopped kale and simmer for 2–3 minutes until softened.
  6. Reduce heat to low and stir in heavy cream. Season with salt, pepper, and red pepper flakes to taste.
  7. Simmer a few more minutes until heated through. Serve hot, optionally topped with Parmesan cheese.

Notes

  • Use cauliflower instead of potatoes for a low-carb Zuppa Toscana.
  • Spinach can substitute kale for a milder taste in your Zuppa Toscana.
  • Half-and-half can be used instead of heavy cream for a lighter Zuppa Toscana soup.
  • Add white beans for extra protein and texture to your Tuscan potato soup.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian-American

Nutrition

  • Serving Size: Approximately 1.5 cups
  • Calories: N/A
  • Sugar: N/A
  • Sodium: N/A
  • Fat: N/A
  • Saturated Fat: N/A
  • Unsaturated Fat: N/A
  • Trans Fat: N/A
  • Carbohydrates: N/A
  • Fiber: N/A
  • Protein: N/A
  • Cholesterol: N/A

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