Name: Hot Sausage Feta Honey: 7 Bold Pizza Recipes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 ball pizza dough (about 12 oz / 340g), room temperature; 8 oz (225g) hot Italian sausage, crumbled; 4 oz (115g) feta cheese, crumbled; 1 cup shredded mozzarella cheese (about 100g); 2 tablespoons mild, light honey (such as clover or wildflower); 1 tablespoon olive oil; 1 clove garlic, minced; ½ teaspoon red pepper flakes (optional); 1 teaspoon fresh or dried oregano; Salt and pepper, to taste

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Hot Sausage Feta Honey is a delightful dish that perfectly balances spicy and sweet flavors. This pizza brings together the boldness of hot Italian sausage, the creaminess of feta cheese, and a surprising drizzle of honey. It’s a unique combination that captures the essence of comfort food while introducing an adventurous twist. Whether you are hosting a pizza night or simply craving something different, this dish is sure to impress your family and friends.

Why You’ll Love This Hot Sausage Feta Honey

This recipe features several compelling reasons to give it a try. First, it combines the heat of spicy sausage with the creaminess of feta cheese and the natural sweetness of honey, creating a flavor experience unlike any other. Second, it’s quick to prepare, taking only 25 minutes from start to finish, making it an excellent choice for busy weeknights. Additionally, this dish is versatile; you can customize it with your favorite toppings or serve it with a side salad. The spicy sausage feta honey combination is perfect for those who enjoy a kick, while the honey glaze adds an unexpected sweetness. Lastly, this dish falls under the Italian cuisine category, making it a great option for fans of traditional Italian flavors.

Hot Sausage Feta Honey: 7 Bold Pizza Recipes - Hot Sausage Feta Honey - main visual representation

Ingredients for Hot Sausage Feta Honey

Gather these items:

1 ball pizza dough (about 12 oz / 340g), room temperature
8 oz (225g) hot Italian sausage, crumbled
4 oz (115g) feta cheese, crumbled
1 cup shredded mozzarella cheese (about 100g)
2 tablespoons mild, light honey (such as clover or wildflower)
1 tablespoon olive oil
1 clove garlic, minced
½ teaspoon red pepper flakes (optional)
1 teaspoon fresh or dried oregano
Salt and pepper, to taste

How to Make Hot Sausage Feta Honey Step-by-Step

Step 1: Preheat your oven to 475°F (246°C). If using a pizza stone, place it on the middle rack to heat up. Let dough sit at room temperature while oven heats.
Step 2: Heat a skillet over medium-high heat. Crumble the hot Italian sausage into the pan and cook until browned and cooked through, about 5-7 minutes. Drain excess fat.
Step 3: In a mixing bowl, toss the cooked sausage with minced garlic, oregano, and red pepper flakes if using.
Step 4: Lightly flour your work surface and stretch or roll out the dough into a 12-inch circle. Transfer to a piece of parchment paper.
Step 5: Brush the dough lightly with olive oil, especially around the edges. Sprinkle half the mozzarella evenly over the dough, then scatter the spicy sausage mixture on top. Add crumbled feta over everything, then the remaining mozzarella.
Step 6: Slide the pizza (with parchment) onto your pizza stone or baking sheet. Bake for 12-15 minutes until crust is golden and cheese is bubbly. Watch closely after 10 minutes to avoid burning.
Step 7: Remove pizza from oven and immediately drizzle honey evenly over the top. The heat will help it spread and melt slightly.
Step 8: Let the pizza cool for 2-3 minutes, then slice and serve.

Pro Tips for the Perfect Hot Sausage Feta Honey

Keep these in mind:

For added flavor, consider using a mix of cheeses.
Be careful not to overcook the sausage; it should be browned but not dried out.
If you want more heat, increase the amount of red pepper flakes.
This recipe is perfect for meal prep; you can make the sausage mixture ahead of time.

Best Ways to Serve Hot Sausage Feta Honey

Here are a few serving ideas:

Pair the pizza with a fresh garden salad for a complete meal.
Serve it alongside garlic bread for a delicious appetizer.
Consider drizzling extra honey on top for those who enjoy a sweeter bite.

How to Store and Reheat Hot Sausage Feta Honey

To store leftover pizza, wrap it tightly in plastic wrap or aluminum foil and refrigerate. When you’re ready to enjoy it again, reheat in the oven at 350°F (175°C) until warmed through, about 10-15 minutes. This method keeps the crust crispy and delicious. Ideal for meal prep, this dish can be made ahead and stored for later enjoyment.

Frequently Asked Questions About Hot Sausage Feta Honey

What is hot sausage feta honey?

Hot sausage feta honey is a unique dish that combines spicy hot Italian sausage, creamy feta cheese, and a sweet honey drizzle. It’s perfect for pizza lovers looking for something different.

Can I make hot sausage feta honey ahead of time?

Yes, you can prepare the sausage mixture ahead of time and store it in the refrigerator. Assemble the pizza right before baking for best results.

How do I avoid common mistakes with hot sausage feta honey?

To avoid common mistakes, ensure the sausage is cooked through but not overdone, and don’t forget to drizzle honey on while the pizza is hot for the best flavor.

Variations of Hot Sausage Feta Honey You Can Try

If you’re looking for variations, consider these options:

Use different types of cheese, such as goat cheese, for a tangy twist.
Add roasted vegetables like bell peppers or onions for extra flavor.
Try using a different type of dough, like whole wheat, for a healthier option.

These variations allow you to tailor the dish to your preferences, making it suitable for any occasion.

For more delicious recipes, check out our latest recipes, or try making chocolate oatmeal bars for dessert. If you’re interested in Italian cuisine, don’t miss our white garlic pizza sauce recipe for a perfect pairing with your pizza.

For more information on the health benefits of honey, visit Healthline.