Description
A flavorful weeknight meal combining lean ground beef, crispy sweet potatoes, steamed broccoli, creamy cottage cheese, and spicy hot honey for a perfect balance of sweet and heat.
Ingredients
Scale
- 2 tbsp hot honey
- 250 g lean ground beef
- 2 tbsp taco seasoning
- 200 g cottage cheese
- 500 g sweet potatoes
- 200 g tenderstem broccoli
- 1 avocado
- 1 tsp salt
- 1 tsp smoked paprika
- Olive oil spray or 1–2 tbsp olive oil
Instructions
- Toss sweet potatoes with olive oil, salt, and smoked paprika. Air fry at 200°C (400°F) or roast in oven for 15–25 minutes until golden and crispy.
- Heat a pan over medium-high heat, add ground beef and taco seasoning. Cook until browned and crispy.
- Steam broccoli for 3–4 minutes until tender (or roast/air fry for crispier texture).
- Assemble bowls with sweet potatoes, beef, broccoli, and avocado. Top with cottage cheese.
- Drizzle 1–2 tbsp hot honey over each bowl before serving.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying/Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 8 g
- Sodium: 700 mg
- Fat: 25 g
- Saturated Fat: 8 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 7 g
- Protein: 30 g
- Cholesterol: 90 mg
Keywords: Hot Honey Beef Bowls