Description
Delicious Honey Garlic Pork Rice Bowl combines succulent pork with a sticky honey-garlic sauce, making it a irresistible dinner choice.
Ingredients
Scale
- 1 pound Pork, cut into bite-sized pieces
- 2 tablespoons Cornstarch
- to taste Salt
- to taste Pepper
- 2 tablespoons Cooking Oil (Canola or vegetable oil)
- 2 tablespoons Butter
- 4 cloves Garlic, minced
- 1/2 cup Honey
- 1/2 cup Chicken Stock (Or Beef Stock)
- 1 tablespoon Lemon Juice
- to taste Hot Sauce (Optional)
- 2 tablespoons Fresh Parsley, chopped
- to taste Red Chili Pepper Flakes (Optional)
Instructions
- In a large mixing bowl, combine the diced pork with cornstarch, salt, and pepper. Toss it well to ensure each piece is coated evenly.
- Heat a skillet over medium-high heat and add a drizzle of cooking oil and butter. Add the pork cubes in batches, browning them evenly for about 6-8 minutes.
- Stir in minced garlic, honey, chicken stock, lemon juice, and hot sauce. Mix well and let it simmer for 3-5 minutes until the sauce thickens.
- Serve the pork hot, garnished with chopped parsley and red chili pepper flakes over a bed of fluffy rice.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 30 g
- Sodium: 500 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 60 g
- Fiber: 2 g
- Protein: 30 g
- Cholesterol: 80 mg
Keywords: Honey Garlic Pork Rice, Pork Bowl, Rice Bowl, Honey Garlic Sauce