Name: Delicious Creamy Peppermint Ice Cream Sandwich Cake
Prep time: 15 min
Total time: 4 h 15 min
Cuisine: American
Ingredients: About 12 peppermint-flavored ice cream sandwiches (vanilla can be used as a substitute); 2 cups (480 ml) heavy whipping cream, cold and full-fat; ⅓ cup (40 g) powdered sugar; 1 teaspoon vanilla extract; ½ cup crushed candy canes or peppermint candy; Optional add-ins: mini chocolate chips, crushed Oreos, drizzle of dark chocolate

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Creamy Peppermint Ice Cream is the ultimate winter dessert that brings comfort and joy to your holiday gatherings. This delightful dessert features peppermint ice cream sandwiches layered with luscious whipped cream and crunchy candy canes, making it a festive centerpiece for any occasion. Whether you’re celebrating Christmas or simply indulging in a sweet treat, this creamy mint ice cream will transport you to a winter wonderland with every bite.

Why You’ll Love This Creamy Peppermint Ice Cream

This creamy peppermint ice cream is not just delicious; it’s also incredibly versatile and easy to make! Here are several reasons why you’ll adore it:

Perfect for holiday celebrations with its festive minty flavor.
A crowd-pleaser that everyone in the family will enjoy.
Easy to customize with optional add-ins like chocolate chunks or crushed Oreos.
Can be made ahead of time, making your holiday planning easier.
Requires no baking, so you can quickly assemble it in a few simple steps.
Delivers a refreshing minty ice cream delight that contrasts beautifully with the sweetness of whipped cream.

This recipe is also a homemade peppermint ice cream recipe that can be made in less than 15 minutes of prep time, allowing you to spend more time with loved ones. Enjoy it as a peppermint cream dessert or serve it alongside your favorite holiday treats!

Ingredients for Creamy Peppermint Ice Cream

Gather these items:

About 12 peppermint-flavored ice cream sandwiches (vanilla can be used as a substitute)
2 cups (480 ml) heavy whipping cream, cold and full-fat
⅓ cup (40 g) powdered sugar
1 teaspoon vanilla extract
½ cup crushed candy canes or peppermint candy
Optional add-ins: mini chocolate chips, crushed Oreos, drizzle of dark chocolate

How to Make Creamy Peppermint Ice Cream Step-by-Step

Step 1: Prep your 9×13-inch pan by lining it with parchment paper or lightly greasing it. Soften ice cream sandwiches for about 5 minutes until pliable but not melting.
Step 2: Crush candy canes in a zip-top bag using a rolling pin or heavy pan until you have a mix of small chunks and fine powder. Set aside.
Step 3: Pour cold heavy cream into a chilled mixing bowl. Add powdered sugar and vanilla extract. Whip with an electric hand mixer or stand mixer on medium-high speed until soft peaks form.
Step 4: Place a single layer of ice cream sandwiches side-by-side in the pan, trimming edges if needed to fit snugly.
Step 5: Spread half of the whipped cream evenly over the ice cream sandwiches using a spatula.
Step 6: Add another layer of ice cream sandwiches on top of the whipped cream, pressing down lightly without squishing.
Step 7: Spread the remaining whipped cream over the top layer and sprinkle crushed candy canes generously on top.
Step 8: Cover the pan tightly with plastic wrap or foil and freeze for at least 4 hours or overnight until firm.
Step 9: Slice with a sharp knife dipped in hot water and wiped dry for clean cuts. Serve immediately.

Delicious creamy peppermint ice cream sandwich cake being prepared

Pro Tips for the Best Creamy Peppermint Ice Cream

Keep these in mind:

Use full-fat heavy cream for a richer and creamier texture.
Make sure your ice cream sandwiches are slightly softened for easier assembly.
Experiment with different toppings; consider adding mini chocolate chips for a mint chocolate chip ice cream twist!

Best Ways to Serve Creamy Peppermint Ice Cream

When it comes to serving this delightful dessert, consider these ideas:

Serve it in festive bowls topped with extra crushed candy canes for a pop of color.
Pair it with warm brownies or chocolate cake for an excellent contrast of temperatures.
Drizzle with dark chocolate for an elegant touch and a flavor boost.

How to Store and Reheat Creamy Peppermint Ice Cream

To store your creaminess, keep it tightly covered in the freezer. It’s best enjoyed within a week for optimal flavor and texture. When serving, allow it to sit at room temperature for a few minutes to make slicing easier.

Frequently Asked Questions About Creamy Peppermint Ice Cream

What’s the secret to perfect Creamy Peppermint Ice Cream?

Using high-quality peppermint ice cream sandwiches and ensuring your cream is very cold will result in the best texture and flavor. This is essential for creating a refreshing mint ice cream recipe that impresses your guests!

Can I make Creamy Peppermint Ice Cream ahead of time?

Absolutely! This dessert can be made a day or two in advance, making it a convenient option for holiday parties. Just freeze it overnight for the best results.

How do I avoid common mistakes with Creamy Peppermint Ice Cream?

Avoid melting your ice cream sandwiches too much, as they need to hold their structure. Also, be cautious not to over-whip the cream, which can lead to a grainy texture.

Variations of Creamy Peppermint Ice Cream You Can Try

Looking to switch things up? Here are a few variations to consider:

Make a no-churn peppermint ice cream by blending the cream mixture and folding in crushed cookies.
Try a vegan creamy peppermint ice cream by substituting coconut cream and vegan ice cream sandwiches.
Add mini marshmallows for a fun twist, creating a minty holiday ice cream dessert.

With these tips and variations, you can enjoy a delightful peppermint-flavored frozen treat that’s sure to warm hearts this winter season!

Ingredients for creamy peppermint ice cream including ice cream sandwiches and candy canes

For more delicious dessert ideas, check out Thanksgiving cheese board ideas or Thanksgiving salads ideas. You can also explore Thanksgiving cheesecake recipe for a sweet ending to your holiday meal.

For additional tips on making ice cream, visit Serious Eats for expert advice.