Name: Cranberry Camembert Pistachio Christmas: 7 Festive Treats
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Christmas
Ingredients: 1 sheet puff pastry, thawed; 8 oz camembert cheese, cut into small pieces; 1 cup fresh or frozen cranberries; 1/4 cup granulated sugar; 1/4 cup shelled pistachios, chopped

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Cranberry Camembert Pistachio Christmas is a delightful holiday treat that is sure to impress your guests. This recipe features a beautiful puff pastry shaped like a Christmas tree, filled with creamy Camembert cheese and a tangy cranberry mixture. The addition of pistachios gives it a crunchy texture, making it a perfect centerpiece for your festive cheese board. Whether you’re hosting a holiday gathering or looking for a unique Christmas appetizer idea, this dish will elevate your holiday spread and create memorable moments.

Why You’ll Love This Cranberry Camembert Pistachio Christmas

This recipe is not only visually stunning but also packed with flavors that complement each other beautifully. Here are a few reasons to love it:

Easy to make, perfect for busy holiday gatherings.
Combines Cranberry cheese and Camembert cheese for a delightful flavor profile.
Offers a festive presentation that wows guests.
Rich in flavor thanks to the creamy cheese and tangy cranberries.
A delightful balance of sweet and savory, ideal for a holiday cheese platter.
Can be made vegetarian-friendly, catering to various dietary preferences.
Perfect for sharing, making it a great option for parties and gatherings.
Includes pistachio cheese, enhancing both flavor and texture.

Ingredients for Cranberry Camembert Pistachio Christmas

Gather these items:

1 sheet puff pastry, thawed
8 oz camembert cheese, cut into small pieces
1 cup fresh or frozen cranberries
1/4 cup granulated sugar
1/4 cup shelled pistachios, chopped

How to Make Cranberry Camembert Pistachio Christmas Step-by-Step

Step 1: Preheat oven to 400°F. Line a baking sheet with parchment paper.
Step 2: On a lightly floured surface, roll out the puff pastry into a large rectangle, about 12×16 inches.
Step 3: In a small saucepan, combine the cranberries and sugar. Cook over medium heat, stirring occasionally, until the cranberries have burst and the mixture has thickened, about 10 minutes. Remove from heat and let cool slightly.
Step 4: Spread the camembert pieces evenly over the puff pastry, leaving a 1-inch border. Top with the cooked cranberry mixture.
Step 5: Starting from one long side, tightly roll up the puff pastry into a log. Slice the log diagonally into 1-inch thick pieces, arranging them in a Christmas tree shape on the prepared baking sheet.
Step 6: Sprinkle the chopped pistachios over the top of the puff pastry.
Step 7: Bake for 18-20 minutes, or until the pastry is golden brown. Serve warm.

Pro Tips for the Perfect Cranberry Camembert Pistachio Christmas

Keep these in mind:

Use high-quality Camembert cheese for the best flavor.
Make sure the puff pastry is well-thawed before rolling it out.
Don’t overfill the pastry to avoid leaks during baking.
Experiment with different nuts, like walnuts or almonds, for variety.
This dish can be made in advance and baked just before serving, making it a perfect addition to your Christmas cheese recipes.

Best Ways to Serve Cranberry Camembert Pistachio Christmas

For the best presentation:

Serve warm for a melty gooey experience.
Include a variety of crackers and bread on your festive cheese board.
Pair with fruit preserves or honey for added sweetness.

Cranberry Camembert Pistachio Christmas: 7 Festive Treats - Cranberry Camembert Pistachio Christmas - main visual representation

How to Store and Reheat Cranberry Camembert Pistachio Christmas

Store any leftovers in an airtight container in the refrigerator. To reheat, place the pastry in a preheated oven at 350°F for about 10 minutes until warmed through. This is a great option for meal prep during the busy holiday season.

Frequently Asked Questions About Cranberry Camembert Pistachio Christmas

What’s the secret to perfect Cranberry Camembert Pistachio Christmas?

The secret lies in using fresh ingredients, particularly for the cranberry mixture. Ensure your Camembert cheese is ripe and creamy for the best flavor.

Can I make Cranberry Camembert Pistachio Christmas ahead of time?

Yes, this dish can be prepared ahead of time. Simply roll it up, slice it, and store it in the fridge until you’re ready to bake.

How do I avoid common mistakes with Cranberry Camembert Pistachio Christmas?

Make sure not to overfill the pastry and ensure the edges are well-sealed to prevent leaks while baking. This helps maintain the integrity of the puff pastry.

Variations of Cranberry Camembert Pistachio Christmas You Can Try

For a twist on this classic:

Try adding pistachio cheese into the filling for an extra nutty flavor.
Use different fruits like apples or pears for a unique filling.
Add spices like cinnamon or nutmeg to the cranberry mixture for a warm holiday taste.

For more festive ideas, check out Thanksgiving cheese board ideas and mini cranberry cheesecakes for inspiration!