Description
Indulge in the refreshing, guilt-free delight of our no-bake blueberry chia seed pie. This quick and easy dessert features a creamy, smooth filling made with cream cheese, sweetener, and chia seeds, topped with a vibrant layer of fresh blueberries.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sweetener (such as honey or maple syrup)
- 1/4 cup chia seeds
- 2 cups fresh blueberries
- 1 pre-made graham cracker or cookie crust
Instructions
- In a medium bowl, beat the cream cheese with an electric mixer until smooth and creamy.
- Add the sweetener and chia seeds to the cream cheese, and mix until well combined.
- Spread the cream cheese mixture evenly into the pre-made crust.
- Top the pie with the fresh blueberries, arranging them in a decorative pattern.
- Refrigerate the pie for at least 2 hours, or until the filling is set.
- Serve chilled and enjoy!
Notes
- Prep Time: 6 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Bake Blueberry Chia Seed