Description
Crispy Air Fryer Mini Blooming Onions You’ll Love to Snack On
Ingredients
Scale
- 4 small Onions (Use sweet or yellow onions for best flavor.)
- 1 cup Seasoned Flour Mixture (Substitute with gluten-free flour if desired.)
- 1 cup Breadcrumbs (Panko preferred; gluten-free options available.)
- 2 large Eggs (For a vegan version, consider using flax eggs.)
- 2 teaspoons Spices (Customize with paprika, garlic powder, etc.)
- as needed Oil Spray (To ensure golden-brown finish.)
Instructions
- Soak the small onions in ice water for about 30 minutes.
- Cut each onion carefully in a blooming pattern, starting from the top and working your way to the bottom to create petal shapes.
- Prepare a seasoned flour mixture in one bowl and whisk the eggs in a separate bowl.
- Dredge the cut onions in the seasoned flour, then dip them into the beaten eggs.
- Coat the onions thoroughly with breadcrumbs.
- Arrange the coated onions in the air fryer basket without overcrowding.
- Spray lightly with oil and air fry at 375°F for about 18 minutes, shaking the basket halfway through.
Notes
- Prep Time: 30 minutes
- Cook Time: 18 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2 g
- Sodium: 200 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 70 mg
Keywords: Air Fryer Crispy Mini