Name: Vegan Kinder Riegel: 10 Irresistible Homemade Bars
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Cuisine: Vegan
Ingredients: 120 g Vegan milk chocolate; 60 g Vegan white chocolate; 20 g Oat milk powder; 1 tbsp Coconut oil

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Vegan Kinder Riegel are a delightful and guilt-free indulgence that captures the essence of the classic chocolate treat. With a creamy milk filling and delectable chocolate coating, these homemade bars are perfect for anyone seeking a dairy-free alternative to Kinder chocolate. Whether you’re a long-time vegan or just looking to cut back on dairy, this recipe will satisfy your sweet tooth while offering a healthier option. Let’s dive into how to create these delicious treats that everyone will love.

Why You’ll Love This Vegan Kinder Riegel

This vegan version of Kinder Riegel is not only delicious, but it also comes with several benefits that make it a must-try. First, it is made with plant-based ingredients, allowing you to enjoy a sweet treat without compromising your dietary choices. Second, it’s a great option for those looking for dairy-free Kinder chocolate, ensuring that everyone can indulge in its creamy goodness. Third, you can easily customize the flavors to suit your preferences. Additionally, this recipe is simple and quick, perfect for beginners exploring vegan-friendly chocolate treats. Finally, it serves as an excellent guilt-free dessert option for gatherings!

Ingredients for Vegan Kinder Riegel

Gather these items:

120 g Vegan milk chocolate (Essential for that familiar Kinder Riegel taste.)
60 g Vegan white chocolate (Adds a creamy, sweet flavor to your filling.)
20 g Oat milk powder (Provides a smooth, velvety texture.)
1 tbsp Coconut oil (Helps to create a creamy consistency.)

How to Make Vegan Kinder Riegel Step-by-Step

Step 1: Finely chop the vegan milk chocolate. Use 90 g for the hollow body and set aside 30 g for the base.
Step 2: Slowly heat 60 g of the vegan milk chocolate in a heatproof bowl over a pot of simmering water on low heat.
Step 3: Once melted, add the reserved 30 g of chocolate and stir until blended smoothly.
Step 4: Pour the melted chocolate into a piping bag and pipe it into the bar mold, then chill to set.
Step 5: Melt the vegan white chocolate in a bowl, add oat milk powder and coconut oil, then transfer to a piping bag.
Step 6: Fill the mold with the creamy filling, leaving space for the base, and chill until firm.
Step 7: Melt 20 g of the remaining vegan milk chocolate for the base and add the last 10 g of chocolate.
Step 8: Pour this mixture into the piping bag and fill the bar mold. Chill for at least 1 hour to set.
Step 9: Turn the mold upside down and tap to release your Vegan Kinder Riegel bars.

Vegan Kinder Riegel: 10 Irresistible Homemade Bars - Vegan Kinder Riegel - main visual representation

Pro Tips for the Perfect Vegan Kinder Riegel

Keep these in mind:

Use high-quality vegan chocolate for the best flavor.
Ensure the chocolate is melted slowly to avoid burning.
For a richer taste, consider adding a hint of vanilla extract to the filling.
Chilling the bars thoroughly is essential for a firm texture, following the chilling and melting method.

Best Ways to Serve Vegan Kinder Riegel

These delightful bars can be served in various ways. First, they make an excellent dessert after a meal, offering a sweet ending that won’t derail your healthy eating. Additionally, you can slice them into smaller pieces and serve them as a treat with coffee or tea. For special occasions, consider incorporating them into a dessert platter featuring other vegan sweets similar to Kinder chocolate.

Vegan Kinder Riegel: 10 Irresistible Homemade Bars - Vegan Kinder Riegel - additional detail

How to Store and Reheat Vegan Kinder Riegel

Store your Vegan Kinder Riegel bars in an airtight container in the refrigerator. This not only keeps them fresh but also maintains their delightful texture. When properly stored, they can last for up to a week. If you wish to enjoy them later, simply pull them out and allow them to come to room temperature before serving. This is a great option for meal prep and enjoying throughout the week!

Frequently Asked Questions About Vegan Kinder Riegel

What’s the secret to perfect Vegan Kinder Riegel?

The secret lies in the quality of your vegan chocolate. High-quality chocolate ensures the best flavor and texture, making your bars irresistible. You can also experiment with different ingredients to tailor the flavor to your liking.

Can I make Vegan Kinder Riegel ahead of time?

Yes, these bars are perfect for making ahead of time! They can be prepared and stored in the refrigerator for up to a week, allowing you to have a quick and tasty treat ready whenever the craving strikes.

How do I avoid common mistakes with Vegan Kinder Riegel?

To avoid common mistakes, ensure that you melt the chocolate at a low temperature and avoid over-mixing the filling. Proper chilling is also crucial to achieving the right texture of the bars.

Variations of Vegan Kinder Riegel You Can Try

If you want to make your Vegan Kinder Riegel even more exciting, consider these variations:

Add crushed nuts or seeds for a delightful crunch.
Incorporate a layer of fruit puree for a refreshing twist.
Experiment with different flavors of vegan chocolate, such as dark or salted caramel.
Make them gluten-free by ensuring all ingredients are certified gluten-free, adhering to a vegan diet.