Street Corn Chicken Rice: 5 Bold Flavors to Savor

Street Corn Chicken Rice is a delightful dish that combines tender chicken, sweet corn, and zesty flavors in one bowl. This vibrant meal captures the essence of Mexican street food, making it a hit for any dinner table. The creamy texture from the mayonnaise and the refreshing kick of lime create a mouthwatering experience. Whether you’re cooking for a family dinner or meal prepping for the week, this dish promises satisfaction and flavor in every bite.

Why You’ll Love This Street Corn Chicken Rice

You’ll adore this street corn chicken rice for several reasons. First, it’s an easy street corn chicken rice meal that comes together in just 25 minutes, perfect for busy weeknights. Second, the combination of sweet corn and spices creates a spicy corn chicken rice bowl that tantalizes your taste buds. Not to mention, it’s a Mexican-style chicken rice with corn that is gluten-free, making it suitable for various diets. Finally, it’s a crowd-pleaser; everyone loves a creamy corn chicken rice dish that bursts with flavor!

Ingredients for Street Corn Chicken Rice

Gather these items:

  • 2 cups cooked rice
  • 1 lb chicken breast, diced
  • 1 cup sweet corn, canned or frozen
  • 1/2 cup mayonnaise
  • 1/4 cup lime juice
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup cilantro, chopped

How to Make Street Corn Chicken Rice Step-by-Step

  1. Step 1: In a large skillet, cook the diced chicken over medium heat until fully cooked.
  2. Step 2: Add the sweet corn to the skillet and cook for an additional 2-3 minutes.
  3. Step 3: In a bowl, mix together the mayonnaise, lime juice, chili powder, garlic powder, salt, and black pepper.
  4. Step 4: Combine the cooked chicken and corn with the mayonnaise mixture.
  5. Step 5: Serve the chicken corn mixture over a bed of cooked rice.
  6. Step 6: Garnish with chopped cilantro before serving.
Street Corn Chicken Rice: 5 Bold Flavors to Savor - Street Corn Chicken Rice - main visual representation

Pro Tips for the Perfect Street Corn Chicken Rice

Keep these in mind:

  • Use freshly squeezed lime juice for a more vibrant flavor.
  • For a grilled corn chicken rice recipe, try grilling the corn instead of using canned or frozen corn.
  • Adjust the spices according to your heat preference to make it a spicy corn chicken rice bowl.

Best Ways to Serve Street Corn Chicken Rice

Here are some serving ideas:

  • Pair with avocado slices for added creaminess.
  • Top with crumbled feta or cotija cheese for a rich, savory flavor.
  • Serve with lime wedges on the side for an extra zing.

How to Store and Reheat Street Corn Chicken Rice

Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, simply place in a microwave-safe dish and heat until warmed through. This makes it a great option for meal prep!

Frequently Asked Questions About Street Corn Chicken Rice

What is street corn chicken rice?

Street corn chicken rice is a flavorful dish that combines chicken, sweet corn, and spices over rice, inspired by Mexican street food.

Can I make street corn chicken rice ahead of time?

Yes, this dish is perfect for meal prep! You can prepare it ahead of time and store it in the fridge for quick meals.

How do I avoid common mistakes with street corn chicken rice?

Make sure to cook the chicken thoroughly and taste the mayonnaise mixture before combining it with the chicken to ensure balanced flavors.

Variations of Street Corn Chicken Rice You Can Try

If you’re looking to mix it up, consider these variations:

  • For a creamy corn chicken rice dish, add more mayonnaise or a splash of cream.
  • Try adding diced bell peppers or jalapeños for extra flavor and color.
  • For a more traditional touch, incorporate some spices commonly used in Mexican-style chicken rice with corn.
Street Corn Chicken Rice: 5 Bold Flavors to Savor - Street Corn Chicken Rice - additional detail

For more delicious recipes, check out our latest recipes or try making Mexican Street Corn Chicken for a similar flavor profile. If you’re interested in meal prep ideas, our Creamy Chicken Rice Casserole is a great option!

For more information on the health benefits of corn, you can visit Healthline.

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Street Corn Chicken Rice

Street Corn Chicken Rice: 5 Bold Flavors to Savor


  • Author: basmer1517
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious and easy-to-make street corn chicken rice bowl that combines tender chicken, sweet corn, and flavorful spices for a satisfying meal.


Ingredients

Scale
  • 2 cups cooked rice
  • 1 lb chicken breast, diced
  • 1 cup sweet corn, canned or frozen
  • 1/2 cup mayonnaise
  • 1/4 cup lime juice
  • 1 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup cilantro, chopped

Instructions

  1. In a large skillet, cook the diced chicken over medium heat until fully cooked.
  2. Add the sweet corn to the skillet and cook for an additional 2-3 minutes.
  3. In a bowl, mix together the mayonnaise, lime juice, chili powder, garlic powder, salt, and black pepper.
  4. Combine the cooked chicken and corn with the mayonnaise mixture.
  5. Serve the chicken corn mixture over a bed of cooked rice.
  6. Garnish with chopped cilantro before serving.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Category: Main Dish
    • Method: Skillet
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 450
    • Sugar: 2g
    • Sodium: 600mg
    • Fat: 20g
    • Saturated Fat: 3g
    • Unsaturated Fat: 15g
    • Trans Fat: 0g
    • Carbohydrates: 45g
    • Fiber: 2g
    • Protein: 25g
    • Cholesterol: 70mg

    Keywords: Street Corn Chicken Rice

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