Spicy Garlic Parmesan Butter is a fantastic way to elevate any meal with a burst of flavor. This simple yet delicious spread is perfect for adding a kick to bread, vegetables, meats, and more. You can whip it up in just 5 minutes, making it a budget-friendly choice for those who love cooking at home. Whether you’re hosting a dinner party or just enjoying a cozy night in, this spread will impress your family and friends!
Why You’ll Love This Spicy Garlic Parmesan Butter
There are countless reasons to love this Spicy Garlic Parmesan Butter. Firstly, it’s incredibly versatile. You can use it as a spread for warm bread, a flavorful addition to meats, or even a zesty topping for vegetables. Secondly, it’s quick and easy to prepare, making it an ideal choice for busy weeknights. Additionally, this butter is a fantastic way to infuse your meals with a rich, savory flavor without spending hours in the kitchen. With just a few ingredients, you can create a dish that tastes like it came from a gourmet restaurant! This spicy garlic butter is also vegetarian-friendly, appealing to various dietary preferences. Lastly, it’s a great way to impress guests with minimal effort!

Ingredients for Spicy Garlic Parmesan Butter
Gather these items:
- 8 oz soft spreadable butter with Canola Oil
- 4 tbsp garlic salt or 2 tbsp garlic powder and 1 tbsp salt
- 2 tbsp dried parsley flakes
- 2 tbsp red pepper flakes
- 2 tbsp grated parmesan
How to Make Spicy Garlic Parmesan Butter Step-by-Step
- Step 1: Combine the butter, garlic salt, dried parsley, red pepper flakes, and grated parmesan in a bowl.
- Step 2: Mix well until everything is evenly combined.
- Step 3: Serve with warm breads to add a delicious spicy flavor!
Pro Tips for the Best Spicy Garlic Parmesan Butter
Keep these in mind:
- For a creamier texture, use softened butter.
- Feel free to adjust the amount of red pepper flakes to suit your heat preference.
- Mix in fresh herbs like chives or basil for added flavor.
Best Ways to Serve Spicy Garlic Parmesan Butter
There are many excellent ways to enjoy this spicy garlic butter. It pairs beautifully with crusty bread, making it a favorite for dipping. You can also use it as a flavorful topping for grilled steak or seafood, enhancing the dish’s overall taste. Additionally, try spreading it on vegetables before roasting for a delightful twist!

How to Store and Reheat Spicy Garlic Parmesan Butter
Store your homemade Spicy Garlic Parmesan Butter in an airtight container in the refrigerator. It should last for up to a week. For meal prep, you can also freeze it in small portions, making it easy to use whenever you need to add a burst of flavor to your meals!
Frequently Asked Questions About Spicy Garlic Parmesan Butter
What’s the secret to perfect Spicy Garlic Parmesan Butter?
The secret lies in using quality ingredients and mixing them thoroughly to achieve a smooth, even spread. Ensure your butter is soft enough to blend well with the garlic and spices.
Can I make Spicy Garlic Parmesan Butter ahead of time?
Absolutely! You can prepare this spicy garlic butter a day in advance. Just store it in the fridge, and it will be ready to use when you need it.
How do I avoid common mistakes with Spicy Garlic Parmesan Butter?
To avoid mistakes, ensure your butter is softened to room temperature for easy mixing. Additionally, be cautious with the salt and spice levels, adjusting them to your taste.
Variations of Spicy Garlic Parmesan Butter You Can Try
If you’re looking to mix things up, consider these variations: adding lemon zest for a zesty garlic butter, using different types of cheese for a unique twist, or incorporating fresh herbs like rosemary for a fragrant garlic herb butter. You can also experiment with different spices to create your own signature parmesan garlic spread.
For more delicious recipes, check out our latest recipes, or try making garlic parmesan sweet potato wedges for a perfect side dish. If you’re interested in more butter recipes, consider cinnamon honey butter as a sweet alternative!
For more information on the health benefits of garlic, you can visit Healthline.
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Spicy Garlic Parmesan Butter: 5-Minute Flavor Booster
- Total Time: 5 min
- Yield: 1 cup 1x
- Diet: Vegetarian
Description
Make this spicy garlic-parmesan butter at home in minutes for the best budget-friendly spread you’ll ever taste!
Ingredients
- 8 oz soft spreadable butter with Canola Oil
- 4 tbsp garlic salt or 2 tbsp garlic powder and 1 tbsp salt
- 2 tbsp dried parsley flakes
- 2 tbsp red pepper flakes
- 2 tbsp grated parmesan
Instructions
- Combine the butter, garlic salt, dried parsley, red pepper flakes, and grated parmesan in a bowl.
- Mix well until everything is evenly combined.
- Serve with warm breads to add a delicious spicy flavor!
Notes
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tbsp
- Calories: 100
- Sugar: 0g
- Sodium: 200mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Spicy Garlic Parmesan Butter