Rotisserie Chicken Mushroom Soup is the ultimate comfort food that warms your soul. This creamy, hearty dish features tender rotisserie chicken, savory mushrooms, and aromatic herbs, making it a satisfying choice for any meal. Whether you’re short on time or simply seeking a cozy bowl of goodness, this easy recipe is perfect for busy weeknights or chilly days. Let’s dive into this delightful soup that is sure to become a family favorite!

Why You’ll Love This Rotisserie Chicken Mushroom Soup

This Rotisserie Chicken Mushroom Soup is not only delicious but also incredibly versatile. Here are a few reasons why it should be on your dinner table:

Quick to prepare, making it an easy rotisserie chicken soup option for busy evenings.
Rich and creamy, offering a satisfying texture with every spoonful.
Loaded with protein from rotisserie chicken, making it a healthy mushroom chicken recipe.
Perfect for meal prep, allowing you to enjoy wholesome leftovers.
Customizable with your favorite vegetables, creating a rotisserie chicken soup with vegetables.
A comforting dish that fits into various diets, as it’s low fat.

Ingredients for Rotisserie Chicken Mushroom Soup

Gather these items:

2 cups shredded rotisserie chicken
8 ounces cremini or white mushrooms, sliced
3 cloves garlic, minced
1 medium onion, chopped
2 tablespoons butter
2 tablespoons all-purpose flour
4 cups chicken broth
1 cup half-and-half
2 tablespoons fresh parsley, chopped
1 tablespoon olive oil
Salt to taste
Black pepper to taste

How to Make Rotisserie Chicken Mushroom Soup Step-by-Step

Step 1: Remove skin and bones from rotisserie chicken, shred meat into bite-sized pieces, and set aside.
Step 2: Heat butter or olive oil in a large pot over medium heat. Add chopped onion and cook for 4–5 minutes until softened.
Step 3: Add garlic and mushrooms. Sauté for 6–8 minutes until mushrooms release moisture and begin to brown.
Step 4: Sprinkle flour over the vegetables, stir to coat, and cook for 1–2 minutes.
Step 5: Pour in chicken broth gradually while stirring. Scrape the bottom of the pot to deglaze and bring to a simmer.
Step 6: Stir in shredded chicken. Simmer soup for 10–15 minutes to allow flavors to blend.
Step 7: Reduce heat and add half-and-half. Warm gently without boiling for 3–4 minutes.
Step 8: Season with salt and black pepper to taste. Stir in chopped parsley and serve hot.

Irresistible Rotisserie Chicken Mushroom Soup served in a bowl with fresh herbs

Pro Tips for the Perfect Rotisserie Chicken Mushroom Soup

Keep these in mind:

This soup is perfect for meal prep and family dinners.
It is great for a quick dinner idea or cozy lunch option.
Adjust seasoning to your preference for customized flavor.
For extra richness, consider adding cream or more half-and-half.

Best Ways to Serve Rotisserie Chicken Mushroom Soup

This creamy rotisserie chicken soup pairs wonderfully with:

Crusty bread for dipping.
A fresh green salad for a well-rounded meal.
Cooked rice or noodles for added heartiness.

How to Store and Reheat Rotisserie Chicken Mushroom Soup

To store leftovers, let the soup cool completely before transferring it to an airtight container. Refrigerate for up to 3 days. To reheat, simply warm it on the stovetop over low heat until heated through, making it a great option for meal prep.

Frequently Asked Questions About Rotisserie Chicken Mushroom Soup

What is rotisserie chicken soup?

Rotisserie chicken soup is a flavorful soup made using pre-cooked rotisserie chicken, often combined with vegetables, herbs, and a creamy broth, making it a convenient and delicious meal choice.

Can I make Rotisserie Chicken Mushroom Soup ahead of time?

Yes! This homemade rotisserie chicken soup can be made ahead of time. Just store it in the fridge and reheat before serving for a quick meal.

How do I avoid common mistakes with Rotisserie Chicken Mushroom Soup?

To avoid common pitfalls, ensure you don’t boil the soup after adding cream, as it can curdle. Also, taste and adjust seasonings throughout the cooking process.

Variations of Rotisserie Chicken Mushroom Soup You Can Try

Here are some delicious variations:

Add fresh spinach or kale for extra nutrients.
Incorporate other vegetables like carrots or celery for added flavor.
Use wild mushrooms for a more robust taste.
Transform it into a rotisserie chicken and mushroom stew by adding potatoes and simmering longer.

Delicious Rotisserie Chicken Mushroom Soup garnished with fresh parsley

For more comforting soup recipes, check out Cheesy Chicken Noodle Soup or Creamy Chicken Pot Pie Pasta. You can also explore Vegetable Barley Soup for a hearty vegetarian option.

For more information on the health benefits of mushrooms, visit Healthline.