Description
Rice Krispie Easter Chicks are adorable, no-bake cereal treats made with marshmallows and shaped into cute chick designs.
Ingredients
Scale
- 150 g (6 cups) Rice Krispies cereal
- 300 g (10 oz) marshmallows
- 45 g (3 tbsp) butter
- Yellow food coloring
- Candy eyes
- Orange candy or fondant (for beaks)
- Frosting or melted chocolate
- Colored sprinkles
- Mini chocolate chips
- Coconut flakes
Instructions
- In a large saucepan, melt butter over low heat.
- Stir in marshmallows until fully melted and smooth.
- Mix in yellow food coloring until desired shade is reached.
- Remove from heat and stir in cereal until evenly coated.
- Let mixture cool slightly, then shape into balls or ovals.
- Place on parchment paper and let firm.
- Add candy eyes and beaks using frosting or melted chocolate.
Notes
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 chick
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Rice Krispie Easter Chicks