Description
Delicious Passion Fruit Hurricanes to Elevate Any Party
Ingredients
Scale
- 2 cups passion fruit juice
- 1 cup sugar (plus 2 tablespoons, adjust to taste)
- 3/4 cup lime juice
- 3/4 cup light rum
- 3/4 cup dark rum
- 3 tablespoons grenadine syrup
- 6 to 8 cups ice cubes
- orange slices
- starfruit slices
- maraschino cherries
Instructions
- In a large pitcher, mix together 2 cups of passion fruit juice, 1 cup plus 2 tablespoons of sugar, 3/4 cup of lime juice, 3/4 cup of light rum, 3/4 cup of dark rum, and 3 tablespoons of grenadine syrup. Stir until the sugar is fully dissolved.
- If you have time, let the mixture chill in the refrigerator for about 15-20 minutes.
- Fill hurricane or highball glasses with 6 to 8 cups of ice cubes.
- Carefully pour the fruity rum mixture over the ice in each glass.
- Add a garnish of orange slices, starfruit slices, and maraschino cherries to each glass.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 30 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Keywords: Passion Fruit Hurricanes, tropical cocktail, party drinks