Description
A delicious fusion of Italian-inspired pasta and savory chicken cooked in a delectable sauce, offering a symphony of flavors that leave your taste buds dancing with joy.
Ingredients
- Chicken breasts, boneless and skinless
- Pasta of your choice, such as penne or fettuccine
- Olive oil
- Garlic cloves, minced
- Cherry tomatoes, halved
- Fresh basil leaves
- Parmesan cheese, grated
Instructions
- Season the chicken breasts with salt and pepper. Heat olive oil in a large pan over medium heat.
- Cook the seasoned chicken breasts until golden brown on both sides. Remove and set aside.
- In the same pan, sauté minced garlic until fragrant. Add cherry tomatoes and cook until softened.
- Return the chicken to the pan. Add cooked pasta, fresh basil leaves, and Parmesan cheese. Toss to combine.
- Allow flavors to meld over low heat for a few minutes. Serve hot, garnished with extra Parmesan and basil leaves.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 420
- Sugar: 3g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 75mg
Keywords: One Pan Marry Me Chicken