Description
A simple and delicious lasagna recipe perfect for busy weeknights.
Ingredients
- Lasagna noodles
- Ground beef
- Onion
- Garlic
- Tomato sauce
- Ricotta cheese
- Eggs
- Mozzarella cheese
- Parmesan cheese
- Italian seasoning
Instructions
- Cook lasagna noodles.
- Brown ground beef with onion and garlic.
- Add tomato sauce and Italian seasoning. Simmer.
- Mix ricotta cheese, eggs, and Parmesan cheese.
- Layer noodles, meat sauce, ricotta mixture, and mozzarella cheese.
- Bake until bubbly and cheese is melted.
- Let it rest before serving.
Notes
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Lasagna Family Nights