Description
Keto Peanut Butter Fudge Squares are a delicious, low-carb treat perfect for satisfying your sweet tooth while staying on a ketogenic diet.
Ingredients
Scale
- 1 cup natural peanut butter
- 1/2 cup coconut oil
- 1/4 cup powdered erythritol
- 1 tsp vanilla extract
- 1/4 cup unsweetened cocoa powder
- Pinch of salt
Instructions
- In a medium saucepan, melt the coconut oil over low heat.
- Once melted, remove from heat and stir in the peanut butter until smooth.
- Add the powdered erythritol, vanilla extract, cocoa powder, and salt. Mix until well combined.
- Pour the mixture into a lined 8×8 inch baking dish and spread evenly.
- Refrigerate for at least 2 hours or until firm.
- Cut into squares and serve chilled.
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Keto
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 1g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Keto Peanut Butter Fudge