Jalapeno Chicken: 5 Bold Recipes to Spice Up Dinner

Jalapeno Chicken is a delightful dish that incorporates the tantalizing heat of jalapenos into tender chicken. This spicy creation is not just a meal; it’s an experience that ignites your taste buds with every bite. The perfect blend of flavors makes it a favorite in my household, especially when I need a quick dinner option. Whether you prefer it grilled, baked, or stir-fried, this recipe is versatile enough to satisfy any craving for spicy chicken with jalapenos.

Why You’ll Love This Jalapeno Chicken

This Jalapeno Chicken recipe is a weeknight hero for numerous reasons. First, it’s incredibly quick to prepare, taking just 20 minutes from start to finish. Second, it packs a punch of flavor, making it a fantastic option for those who crave spicy chicken with jalapenos. Additionally, it’s gluten-free, catering to various dietary needs. The use of fresh ingredients, including jalapeno-infused chicken and a savory sauce, ensures each bite is satisfying. Plus, you can easily customize it to fit your taste—whether you want it milder or extra spicy. Lastly, it’s a one-pan dish, making cleanup a breeze!

Ingredients for Jalapeno Chicken

Gather these items:

  • 1 pound boneless skinless chicken thighs
  • 2 tablespoons cornstarch
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 2 tablespoons light brown sugar
  • 1 teaspoon sesame oil
  • 2 cloves garlic, minced
  • 1 medium yellow onion, diced
  • 2 pieces jalapeno peppers, sliced
  • 1 tablespoon sesame seeds
  • 4 cups cooked white rice

How to Make Jalapeno Chicken Step-by-Step

  1. Step 1: In a large mixing bowl, combine the chicken pieces with cornstarch, salt, and pepper. Toss everything together until the chicken is evenly coated. Set this aside.
  2. Step 2: In a separate medium bowl, whisk together water, soy sauce, brown sugar, sesame oil, and minced garlic. Ensure all the ingredients are well combined, then set aside.
  3. Step 3: Heat the olive oil in a large nonstick skillet over medium-high heat. Once shimmering, add the chicken and cook for 2-3 minutes on each side until golden brown.
  4. Step 4: Transfer the chicken to a plate and cover to keep warm. In the same skillet, add diced onions and sliced jalapenos. Cook for about 4-6 minutes until softened.
  5. Step 5: Return the cooked chicken to the skillet along with the soy sauce mixture. Stir to combine and cook for another 2-3 minutes.
  6. Step 6: Plate the Jalapeno Chicken over cooked rice and garnish with sesame seeds.
Irresistible Jalapeno Chicken sizzling in a skillet with fresh ingredients

Pro Tips for the Best Jalapeno Chicken

Keep these in mind:

  • Use fresh jalapenos for a more vibrant flavor in your spicy chicken with jalapenos.
  • For added depth, marinate the chicken for a few hours or overnight in a jalapeno chicken marinade.
  • Adjust the amount of jalapenos based on your heat preference.
  • This dish can be made gluten-free by using tamari instead of soy sauce.

Best Ways to Serve Jalapeno Chicken

This Jalapeno Chicken is delicious on its own, but you can elevate it further by serving it in various ways. One popular option is to make Jalapeno Chicken Tacos, topped with fresh cilantro and lime. You can also serve it alongside a refreshing salad or even as a filling for a creamy jalapeno chicken dish. Pair it with grilled veggies or a side of guacamole for a delightful meal.

Delicious Jalapeno Chicken served with rice and garnished with sesame seeds

How to Store and Reheat Jalapeno Chicken

To store leftovers, place the Jalapeno Chicken in an airtight container in the fridge. It should last for up to three days. When you’re ready to enjoy it again, reheat it in a skillet over medium heat, adding a splash of water or broth to keep it moist. This is a great option for meal prep, as it makes for an easy and flavorful grab-and-go lunch or dinner.

Frequently Asked Questions About Jalapeno Chicken

What is Jalapeno Chicken?

Jalapeno Chicken is a flavorful dish made with chicken thighs coated in spices and cooked with fresh jalapenos and savory sauces. This spicy chicken with jalapenos is perfect for those who enjoy a little heat in their meals.

Can I make Jalapeno Chicken ahead of time?

Yes, you can prepare Jalapeno Chicken ahead of time. Just follow the recipe and store it in the fridge. Reheat it when you’re ready to serve. This is a fantastic option for busy weeknights!

How do I avoid common mistakes with Jalapeno Chicken?

To avoid mistakes, ensure you don’t overcook the chicken, as it can become dry. Also, taste the sauce before adding it to the chicken to adjust the flavor to your preference. Lastly, use fresh jalapenos for better flavor.

Variations of Jalapeno Chicken You Can Try

There are several tasty variations of Jalapeno Chicken to explore. For a different spin, try Grilled Jalapeno Chicken for a smoky flavor. You can also create a Jalapeno Chicken Stir-Fry by adding your favorite vegetables. If you’re in the mood for something creamy, whip up a Creamy Jalapeno Chicken Dish by incorporating cream or cheese into the sauce. Each variation brings a unique twist to this delicious meal!

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Jalapeno Chicken

Jalapeno Chicken: 5 Bold Recipes to Spice Up Dinner


  • Author: basmer1517
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Spicy Jalapeno Chicken Skillet That’ll Ignite Your Tastebuds


Ingredients

Scale
  • 1 pound boneless skinless chicken thighs
  • 2 tablespoons cornstarch
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 2 tablespoons light brown sugar
  • 1 teaspoon sesame oil
  • 2 cloves garlic, minced
  • 1 medium yellow onion, diced
  • 2 pieces jalapeno peppers, sliced
  • 1 tablespoon sesame seeds
  • 4 cups cooked white rice

Instructions

  1. In a large mixing bowl, combine the chicken pieces with cornstarch, salt, and pepper. Toss everything together until the chicken is evenly coated. Set this aside.
  2. In a separate medium bowl, whisk together water, soy sauce, brown sugar, sesame oil, and minced garlic. Ensure all the ingredients are well combined, then set aside.
  3. Heat the olive oil in a large nonstick skillet over medium-high heat. Once shimmering, add the chicken and cook for 2-3 minutes on each side until golden brown.
  4. Transfer the chicken to a plate and cover to keep warm. In the same skillet, add diced onions and sliced jalapenos. Cook for about 4-6 minutes until softened.
  5. Return the cooked chicken to the skillet along with the soy sauce mixture. Stir to combine and cook for another 2-3 minutes.
  6. Plate the Jalapeno Chicken over cooked rice and garnish with sesame seeds.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 10 minutes
    • Category: Dinner
    • Method: Skillet
    • Cuisine: Mexican

    Nutrition

    • Serving Size: 1 serving
    • Calories: 400 kcal
    • Sugar: 10 g
    • Sodium: 800 mg
    • Fat: 15 g
    • Saturated Fat: 2 g
    • Unsaturated Fat: 10 g
    • Trans Fat: 0 g
    • Carbohydrates: 50 g
    • Fiber: 2 g
    • Protein: 30 g
    • Cholesterol: 100 mg

    Keywords: Jalapeno Chicken, Spicy Chicken, Quick Dinner

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