Description
Discover the delightful flavors of Honey-Lime Garlic Butter Baked Salmon, a quick and healthy dinner option that everyone will love.
Ingredients
Scale
- 4 fillets Salmon Fillets
- 1/4 cup Honey
- 2 tablespoons Lime Juice
- 3 cloves Garlic
- 4 tablespoons Butter
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 tablespoon Fresh Herbs
- 1 Lime Slices
Instructions
- Preheat your oven to 375°F (190°C).
- Combine melted butter with honey, lime juice, garlic, salt, and pepper in a mixing bowl.
- Line a baking sheet with parchment paper or foil and place the salmon skin-side down.
- Drizzle the sauce generously over each salmon fillet, ensuring an even coat.
- Bake in the preheated oven for 15-20 minutes until it flakes easily with a fork.
- Let the salmon rest for a minute, then garnish with lime slices and fresh herbs before serving.
Notes
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 24 g
- Sodium: 500 mg
- Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0 g
- Protein: 35 g
- Cholesterol: 80 mg
Keywords: Honey Lime Garlic Butter, Baked Salmon, Healthy Dinner