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Ground Turkey Zucchini Casserole

Amazing Ground Turkey Zucchini Casserole

  • Author: basmer1517
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A healthy and comforting ground turkey zucchini casserole recipe that’s easy to make and delicious. This dish is perfect for a weeknight dinner, offering a satisfying meal without compromising on wellness.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 medium zucchini, grated
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (15 ounce) can tomato sauce
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1/2 cup ricotta cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, brown the ground turkey over medium-high heat. Drain off any excess fat.
  3. Add the chopped onion and cook until softened, about 5 minutes. Stir in the minced garlic and cook for 1 minute more until fragrant.
  4. Stir in the grated zucchini, tomato sauce, diced tomatoes (with their juice), Italian seasoning, salt, and pepper. Bring to a simmer.
  5. Reduce heat to low, cover, and cook for 10 minutes, allowing the flavors to meld.
  6. Pour the ground turkey and zucchini mixture into a 9×13 inch baking dish.
  7. In a small bowl, combine the ricotta cheese and half of the shredded cheddar cheese. Dollop this mixture over the ground turkey zucchini casserole.
  8. Sprinkle the remaining cheddar cheese over the top.
  9. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
  10. Let the ground turkey zucchini casserole rest for a few minutes before serving.

Notes

  • For a spicier dish, add a pinch of red pepper flakes.
  • You can add other vegetables like bell peppers or mushrooms.
  • This ground turkey zucchini casserole is great for meal prep.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 90mg

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Find it online: https://www.recipesmollybaz.com/ground-turkey-zucchini-casserole/