Ground Beef Potatoes Casserole is a comforting dish that brings warmth to any family gathering. This recipe combines tender russet potatoes with savory ground beef and creamy sour cream, topped with a delicious cheesy crust. The aroma that fills your kitchen while it bakes is enough to make anyone eager for a hearty meal. Let’s dive into how to create this delicious casserole that is sure to be a hit at your dinner table!

Why You’ll Love This Ground Beef Potatoes Casserole

This dish is more than just a meal; it’s a celebration of flavors and textures that everyone loves. Here’s why this beef and potato bake is a must-try:

Quick and easy preparation, making it perfect for busy weeknights.
Hearty and filling, great for satisfying hunger after a long day.
Versatile; you can add your favorite vegetables for extra nutrition.
Family-friendly; kids love the cheesy topping and creamy potatoes.
Leftovers can be easily stored and reheated for lunch or dinner.
It’s a classic comfort food that warms the soul.

This savory beef and potato casserole is truly the ultimate comfort food!

Ingredients for Ground Beef Potatoes Casserole

Gather these items:

1 pound ground beef (80/20)
4 medium russet potatoes, peeled and diced
1 medium yellow onion, chopped
2 garlic cloves, minced
1 cup shredded cheddar cheese, divided
1 cup sour cream
1/2 cup beef broth
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried thyme
1/2 teaspoon paprika

How to Make Ground Beef Potatoes Casserole Step-by-Step

Step 1: Preheat the oven to 375°F (190°C).
Step 2: Dice the potatoes into small, even cubes.
Step 3: Chop the onion and mince the garlic.
Step 4: Heat olive oil in a large skillet over medium heat. Sauté the onion and garlic until fragrant and softened, about 3–4 minutes.
Step 5: Add the ground beef, season with salt, black pepper, thyme, and paprika, and cook until browned.
Step 6: Pour in the beef broth and stir, allowing it to simmer briefly.
Step 7: In a large bowl, combine the diced potatoes with the beef mixture, then fold in sour cream and half of the cheese.
Step 8: Transfer the mixture into a baking dish, sprinkle the remaining cheddar on top, cover with foil, and bake for 30 minutes.
Step 9: Remove the foil and bake an additional 10–15 minutes until the cheese is melted and bubbling.
Step 10: Let the casserole rest for 10 minutes before serving.

Pro Tips for the Best Ground Beef Potatoes Casserole

Keep these in mind:

Use fresh potatoes for the best texture and flavor.
Experiment with different cheeses for unique flavors.
Let the casserole sit before serving to allow flavors to meld.

Best Ways to Serve Ground Beef Potatoes Casserole

Here are a few ideas:

Serve with a side salad for a balanced meal.
Pair with crusty bread to soak up any extra sauce.
Top with fresh herbs for added freshness and flavor.

How to Store and Reheat Ground Beef Potatoes Casserole

To store leftovers, place the casserole in an airtight container and refrigerate for up to 3 days. You can also freeze it for longer storage. To reheat, cover with foil and warm in a 350°F oven until heated through, or microwave in portions.

Frequently Asked Questions About Ground Beef Potatoes Casserole

What’s the secret to perfect Ground Beef Potatoes Casserole?

The secret lies in balancing the flavors of the beef with the creaminess of the potatoes. Use quality ingredients and don’t rush the cooking process to ensure everything melds beautifully.

Can I make Ground Beef Potatoes Casserole ahead of time?

Absolutely! You can prepare the casserole a day in advance and refrigerate it until you’re ready to bake. Just add a few extra minutes to the baking time if it’s cold from the fridge.

How do I avoid common mistakes with Ground Beef Potatoes Casserole?

Avoid overcooking the beef and undercooking the potatoes. Make sure to cut the potatoes evenly to ensure they cook through at the same time. Following the recipe closely will also help you avoid mishaps.

Variations of Ground Beef Potatoes Casserole You Can Try

Feel free to mix things up with these options:

Add mixed vegetables for extra nutrition.
Swap ground beef for turkey for a lighter option.
Top with breadcrumbs for a crunchy texture.

Enjoy making this ground beef potato dish your own!

Ground Beef Potatoes Casserole: 10 Comforting Layers - Ground Beef Potatoes Casserole - main visual representation

For more delicious recipes, check out our latest recipes or try our bake chocolate oatmeal bars for a sweet treat!

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For more information on the health benefits of potatoes, you can visit Healthline.

To learn more about the nutritional value of ground beef, check out this study.