Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Garlic Parmesan Baked Potato

Delicious Garlic Parmesan Baked Potato in 30 Min


  • Author: basmer1517
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

These Garlic Parmesan Baked Potato Wedges are a perfect blend of crispy oven-baked potatoes seasoned with garlic, Italian herbs, and topped with rich parmesan cheese. Ideal as a snack, side dish, or party appetizer, they are easy to prepare and bursting with flavor.


Ingredients

Scale
  • 34 large russet potatoes, sliced into wedges
  • 4 tablespoons olive oil
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 2 teaspoons Italian seasoning
  • ½ cup shredded parmesan cheese
  • Optional: Fresh parsley or cilantro, chopped
  • Optional: Ranch or blue cheese dressing for dipping

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
  2. Place the potato wedges in a large bowl and toss with olive oil until evenly coated.
  3. In a small bowl, mix salt, garlic powder, and Italian seasoning. Sprinkle over the oiled wedges and toss to coat.
  4. Spread the shredded parmesan cheese generously over the seasoned potato wedges and mix lightly.
  5. Arrange the potato wedges in a single layer on the prepared baking sheet, skin side down.
  6. Bake for 25-35 minutes until the wedges are tender on the inside and golden brown with a crisp exterior.
  7. Garnish with freshly chopped parsley or cilantro.
  8. Serve hot with your favorite dipping sauces.

Notes

  • Serve warm and crispy with ranch or blue cheese dressing for dipping, garnished with fresh herbs like parsley or cilantro.
  • Store leftovers in an airtight container in the refrigerator for up to 2-3 days. Reheat in the oven at 350°F (175°C) for 10-15 minutes for best texture.
  • For freezing, spread wedges in a single layer on a baking sheet and freeze until solid. Transfer to a freezer-safe bag or container and reheat directly from frozen in the oven.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (approx. 1/4 of recipe)

Keywords: Garlic Parmesan Baked Potato, Garlic Parmesan Potato Wedges, Baked Potato with Garlic and Parmesan, Parmesan Garlic Baked Potato, Oven Baked Garlic Parmesan Potato, Crispy Garlic Parmesan Baked Potato