Name: Fluffy Cinnamon Sugar Donut Muffins: 12 Irresistible Treats
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 3/4 cup granulated sugar; 1/2 cup unsalted butter, melted; 2 large eggs; 1 cup milk; 1 teaspoon vanilla extract; 1/2 cup granulated sugar (for coating); 2 teaspoons ground cinnamon (for coating)

Jump to Recipe·Print Recipe

Fluffy Cinnamon Sugar Donut muffins are a delightful treat that brings warmth and comfort to any breakfast table. These deliciously fluffy muffins are coated in a heavenly cinnamon sugar blend, making them the perfect start to your day or a sweet indulgence anytime. With a light texture and fluffy interior, they are truly irresistible. Let’s dive into the world of these cinnamon sugar donuts and learn how to make them.

Why You’ll Love This Fluffy Cinnamon Sugar Donut

This recipe for a fluffy donut brings together the perfect balance of flavors and textures. Here are a few reasons why you’ll adore these muffins:

They are quick and easy to prepare, perfect for busy mornings.
Each bite delivers a soft cinnamon flavor that is comforting and delicious.
The fluffy texture is achieved through a simple yet effective method, ensuring success every time.
They are versatile; you can enjoy them as a breakfast treat or a sweet snack.
Coated in cinnamon sugar, they offer a delightful crunch that contrasts perfectly with the soft inside.
These muffins can be customized with different fillings or toppings, making them a fun and creative endeavor.

With these benefits, you’ll see why this cinnamon sugar donut recipe is a favorite among dessert lovers. Plus, they fit perfectly into an American breakfast, making them a delightful addition to your morning routine.

Ingredients for Fluffy Cinnamon Sugar Donut

Gather these items:

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
3/4 cup granulated sugar
1/2 cup unsalted butter, melted
2 large eggs
1 cup milk
1 teaspoon vanilla extract
1/2 cup granulated sugar (for coating)
2 teaspoons ground cinnamon (for coating)

How to Make Fluffy Cinnamon Sugar Donut Step-by-Step

Step 1: Preheat the oven to 350°F (175°C) and grease a muffin tin.
Step 2: In a bowl, mix together the flour, baking powder, salt, ground cinnamon, and sugar.
Step 3: In another bowl, whisk together the melted butter, eggs, milk, and vanilla extract.
Step 4: Combine the wet and dry ingredients until just mixed.
Step 5: Fill the muffin tins about 2/3 full with the batter.
Step 6: Bake for 18-20 minutes until golden and a toothpick comes out clean.
Step 7: While muffins cool, mix the sugar and cinnamon for the coating.
Step 8: Dunk the warm muffins in melted butter and then in the cinnamon sugar mixture.
Step 9: Serve warm and enjoy!

Fluffy Cinnamon Sugar Donut Muffins: 12 Irresistible Treats - Fluffy Cinnamon Sugar Donut - main visual representation

Pro Tips for the Perfect Fluffy Cinnamon Sugar Donut

Keep these in mind:

Always measure your ingredients accurately for the best results.
For a softer muffin, do not overmix the batter; mix until just combined.
Let the muffins cool for a few minutes before coating to prevent the sugar from melting.
Use fresh cinnamon for a more intense flavor.
Consider adding a filling of jam or cream for a surprise in the middle!

Best Ways to Serve Fluffy Cinnamon Sugar Donut

These muffins are best enjoyed warm, straight from the oven. Here are a few serving ideas:

Pair them with a cup of coffee or tea for a delightful breakfast.
Serve them alongside fresh fruit for a balanced meal.
Top them with a drizzle of icing for an extra touch of sweetness, making them a fluffy dessert donut.

How to Store and Reheat Fluffy Cinnamon Sugar Donut

Store your muffins in an airtight container to keep them fresh. They can be enjoyed for up to 3 days at room temperature. For longer storage, consider freezing them. When you’re ready to enjoy, simply reheat them in the oven for a few minutes to restore their softness.

Frequently Asked Questions About Fluffy Cinnamon Sugar Donut

What’s the secret to perfect Fluffy Cinnamon Sugar Donut?

The secret lies in not overmixing the batter and using fresh ingredients. This ensures that your muffins stay light and fluffy, giving you that perfect soft cinnamon donut experience.

Can I make Fluffy Cinnamon Sugar Donut ahead of time?

Yes! You can prepare the batter and store it in the fridge for up to 24 hours. Bake them fresh in the morning for the best flavor.

How do I avoid common mistakes with Fluffy Cinnamon Sugar Donut?

To avoid common pitfalls, ensure your baking powder is fresh and measure your flour properly. Too much flour can lead to dense muffins instead of the desired light and fluffy donut.

Variations of Fluffy Cinnamon Sugar Donut You Can Try

Experiment with these fun variations:

Add chopped nuts or chocolate chips for a different texture.
Incorporate pumpkin puree for a seasonal twist.
Try a lemon glaze instead of cinnamon sugar for a refreshing change.
Use other spices like nutmeg or cardamom to switch up the flavor profile.

Fluffy Cinnamon Sugar Donut Muffins: 12 Irresistible Treats - Fluffy Cinnamon Sugar Donut - additional detail

For more delicious recipes, check out our latest recipes or try making chocolate oatmeal bars for a sweet treat. If you’re looking for a fun dessert, consider our mini cranberry cheesecakes for a festive touch!

For more information on the benefits of cinnamon, you can visit Healthline.