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Crockpot Garlic Parmesan Chicken

Amazing Crockpot Garlic Parmesan Chicken Recipe

  • Author: basmer1517
  • Total Time: 4 hours 30 minutes
  • Yield: 4-6 servings 1x
  • Diet: Vegetarian

Description

This easy Crockpot Garlic Parmesan Chicken pasta recipe is a weeknight revelation. Tender chicken simmers in a rich, creamy garlic Parmesan sauce, ready to be tossed with your favorite pasta. It’s a delicious and simple Crockpot chicken recipe with garlic and Parmesan.

Ingredients

Scale
  • 2 pounds boneless, skinless chicken breasts or thighs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 cup chicken broth
  • 4 ounces cream cheese, softened
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley (for garnish)
  • 12 ounces pasta, cooked

Instructions

  1. Place chicken breasts or thighs in the slow cooker.
  2. Season chicken with salt, black pepper, garlic powder, and onion powder.
  3. Pour chicken broth over the chicken.
  4. Cover and cook on low for 4-6 hours or on high for 2-3 hours, until chicken is cooked through.
  5. Remove chicken from the slow cooker and shred it with two forks.
  6. Return the shredded chicken to the slow cooker.
  7. Stir in cream cheese, grated Parmesan cheese, and minced garlic until the sauce is smooth and creamy.
  8. Cook on low for another 30 minutes, or until the sauce is heated through and thickened.
  9. Serve the garlic Parmesan chicken sauce over cooked pasta.
  10. Garnish with fresh parsley.

Notes

  • For a creamier crock pot garlic parmesan chicken, use heavy cream instead of chicken broth.
  • Add a pinch of red pepper flakes for a little heat.
  • This slow cooker garlic parmesan chicken recipe is also delicious served over rice or mashed potatoes.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Category: Main Course
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (approx. 1/4 of recipe)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 120mg

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Find it online: https://www.recipesmollybaz.com/crockpot-garlic-parmesan-chicken-recipe/