Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Creamy Ritz Chicken Casserole

Amazing Creamy Ritz Chicken Casserole in 30 Mins


  • Author: basmer1517
  • Total Time: 35-40 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A rich and comforting chicken casserole featuring tender shredded chicken enveloped in a creamy sauce, all crowned with a buttery, crunchy Ritz cracker topping. This easy recipe is perfect for a cozy weeknight meal or serving to guests.


Ingredients

Scale
  • 3 cups cooked, shredded chicken
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup sliced green onions (optional)
  • 1 sleeve Ritz crackers, crushed
  • 1/2 cup (1 stick) butter, melted

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×9-inch baking dish.
  2. In a large bowl, combine shredded chicken, cream of chicken soup, sour cream, and green onions (if using).
  3. Spread the chicken mixture evenly into the prepared baking dish.
  4. Crush the Ritz crackers and mix them with the melted butter in a separate bowl.
  5. Sprinkle the buttery Ritz cracker crumbs evenly over the chicken mixture.
  6. Bake for 25-30 minutes, until the topping is golden and the casserole is bubbly.
  7. Let the Creamy Ritz Chicken Casserole rest for a few minutes before serving.

Notes

  • For added flavor, you can mix in vegetables like peas or broccoli, or add shredded cheese like cheddar or mozzarella.
  • To lighten the dish, consider using low-sodium cream of chicken soup and unsalted butter.
  • Dried herbs like thyme or garlic powder, or red pepper flakes can be added for extra flavor.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days.
  • To reheat and maintain crispiness, warm the casserole in the oven at 325°F.
  • The casserole can be assembled ahead of time without the cracker topping and refrigerated. Add the topping just before baking.
  • This Ritz Chicken Casserole can also be frozen unbaked without the topping. Thaw overnight in the fridge before adding the topping and baking.
  • Rotisserie chicken is recommended for its convenience and flavor, but any cooked shredded chicken will work.
  • Other buttery crackers like Town House or club crackers can be substituted for Ritz crackers.
  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: About 1/6 of the casserole
  • Calories: Approximately 500 kcal

Keywords: Creamy Ritz Chicken Casserole, Ritz Chicken Casserole recipe, Easy Ritz Chicken Casserole, Ritz Cracker Chicken Casserole, Chicken and Ritz Casserole, Comfort food Ritz Chicken Casserole, Homemade Ritz Chicken Casserole, Cheesy Ritz Chicken Casserole, Chicken Ritz bake, Ritz Cracker Chicken bake, Chicken casserole with Ritz crackers, Creamy chicken bake with Ritz, Easy chicken Ritz casserole recipe, Ritz Cracker topping chicken casserole, Chicken casserole with crushed Ritz, Ritz Chicken Casserole no soup