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Creamy Peach Delight Cheesecake

Creamy Peach Delight Cheesecake: 5 Irresistible Layers

  • Author: basmer1517
  • Total Time: 6 hours
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

This Creamy Peach Delight Cheesecake is the perfect combination of buttery graham crust, silky-smooth cheesecake filling, and juicy caramel-glazed peaches.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ¼ cup granulated sugar
  • 6 tablespoons unsalted butter, melted
  • 24 ounces cream cheese, softened
  • 1 cup granulated sugar
  • 1 cup sour cream
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 3 fresh peaches, peeled and sliced
  • 2 tablespoons brown sugar
  • 1 tablespoon unsalted butter (for peaches)
  • ½ cup caramel sauce
  • Whipped cream and mint leaves for garnish (optional)

Instructions

  1. Preheat the oven to 325°F (163°C). Grease a springform pan and wrap the bottom with foil if using a water bath.
  2. In a medium bowl, mix graham cracker crumbs with ¼ cup sugar and melted butter until the mixture resembles wet sand.
  3. Press the crust mixture into the bottom of the pan and bake for 10 minutes. Set aside to cool.
  4. In a large bowl, beat cream cheese until smooth. Add 1 cup sugar and beat until fully incorporated.
  5. Mix in sour cream and vanilla extract until smooth.
  6. Add eggs one at a time, mixing gently after each to avoid overmixing.
  7. Pour the filling over the cooled crust and smooth the top.
  8. Place the pan in a water bath and bake for 50–60 minutes, or until the center is set but still slightly jiggly.
  9. Turn off the oven and leave the cheesecake inside with the door slightly open for 1 hour to cool gradually.
  10. Transfer to the fridge and chill for at least 4 hours or overnight.
  11. For the topping, sauté sliced peaches with 2 tablespoons brown sugar and 1 tablespoon butter over medium heat until softened. Let cool.
  12. Once the cheesecake is fully chilled, top with the peach mixture and drizzle with caramel sauce.
  13. Garnish with whipped cream and mint leaves if desired. Slice and serve chilled.

Notes

    • Prep Time: 20 minutes
    • Cook Time: 1 hour
    • Category: Dessert
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 slice
    • Calories: 420
    • Sugar: 26g
    • Sodium: 300mg
    • Fat: 28g
    • Saturated Fat: 17g
    • Unsaturated Fat: 7g
    • Trans Fat: 0g
    • Carbohydrates: 36g
    • Fiber: 1g
    • Protein: 6g
    • Cholesterol: 90mg

    Keywords: Creamy Peach Delight Cheesecake, cheesecake, dessert, peach dessert

    Find it online: https://www.recipesmollybaz.com/creamy-peach-delight-cheesecake/