Name: Creamy Baked Chicken Alfredo: 7 Reasons to Love It
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Italian
Ingredients: 4 cups rotisserie chicken, or cooked chicken breasts or thighs (cubed); 4 cups broccoli crowns, cut into small florets; 12 ounces fusilli or penne pasta; 1 cup Greek yogurt; 1 1/2 cups mozzarella cheese, shredded; 1 tablespoon parsley, finely chopped; 2 large garlic cloves, minced; 1 tablespoon butter, for frying; 1 cup chicken broth, low sodium; 1 1/2 cups milk (3.25% fat); 1 tablespoon cornstarch; 1/2 teaspoon smoked paprika; 3/4 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 cup Parmesan cheese, freshly grated

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Creamy Baked Chicken Alfredo has become a family favorite, and it’s easy to see why. This comforting dish features a delightful blend of rotisserie chicken, fresh broccoli, and a homemade Alfredo sauce made with Greek yogurt for a creamy texture and tangy flavor. The combination of tender pasta and rich cheeses creates an irresistible meal that is perfect for a weeknight dinner. Let’s dive into the details of this delicious recipe!

Why You’ll Love This Creamy Baked Chicken Alfredo

This creamy chicken Alfredo dish is not only easy to prepare but also incredibly satisfying. Here are a few reasons why you’ll adore it:

Quick and simple to make, perfect for a quick chicken Alfredo dinner.
Utilizes rotisserie chicken, saving you cooking time.
Broccoli adds nutrition and color, making it a balanced meal.
Homemade Alfredo sauce ensures quality and taste.
Kid-friendly and sure to please even picky eaters.
Great for leftovers, making it ideal for meal prep.
Versatile; you can easily customize it with your favorite veggies.

With its Italian cuisine roots, this dish is a baked chicken Alfredo recipe that stands out!

Ingredients for Creamy Baked Chicken Alfredo

Gather these items:

4 cups rotisserie chicken, or cooked chicken breasts or thighs (cubed)
4 cups broccoli crowns, cut into small florets
12 ounces fusilli or penne pasta
1 cup Greek yogurt
1 1/2 cups mozzarella cheese, shredded
1 tablespoon parsley, finely chopped
2 large garlic cloves, minced
1 tablespoon butter, for frying
1 cup chicken broth, low sodium
1 1/2 cups milk (3.25% fat)
1 tablespoon cornstarch
1/2 teaspoon smoked paprika
3/4 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup Parmesan cheese, freshly grated

How to Make Creamy Baked Chicken Alfredo Step-by-Step

Step 1: Preheat your oven to 375°F (190°C). In a 9×13 inch baking dish, add the cubed chicken and broccoli florets. Set this aside while you prepare the pasta and sauce.
Step 2: Bring a large pot of water to a boil. Add a pinch of salt and the pasta. Cook until al dente according to package directions, then drain the pasta and add it to the baking dish with the chicken and broccoli.
Step 3: Preheat a large skillet over medium heat and melt the butter. Add minced garlic and sauté for 1-2 minutes until fragrant, stirring frequently to prevent burning.
Step 4: To the skillet, add chicken broth, milk, cornstarch, smoked paprika, salt, and black pepper. Whisk continuously until smooth. Bring the mixture to a boil, then reduce heat to low and simmer gently for 1-2 minutes until the sauce thickens slightly.
Step 5: Remove the skillet from heat, stir in the freshly grated Parmesan cheese and whisk until fully incorporated and the sauce is smooth.
Step 6: Pour the Alfredo sauce over the pasta, chicken, and broccoli in the baking dish. Stir to combine the ingredients evenly.
Step 7: Dollop the Greek yogurt over the mixture and stir well until the yogurt is fully incorporated into the sauce. Sprinkle the shredded mozzarella cheese evenly on top.
Step 8: Bake the dish uncovered in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly and lightly golden on top.
Step 9: Remove from the oven, garnish with finely chopped parsley and serve hot for a delicious creamy baked chicken Alfredo meal.

Pro Tips for the Perfect Creamy Baked Chicken Alfredo

Keep these in mind:

This dish is great for leftovers.
Feel free to add other vegetables as desired, such as spinach or bell peppers.
For a lighter version, use low-fat milk and cheese.
Pair with garlic bread or a side salad for a complete meal.

Best Ways to Serve Creamy Baked Chicken Alfredo

To enhance your dining experience, consider these serving ideas:

Serve alongside a crisp Caesar salad for a refreshing contrast.
Pair with garlic bread to soak up the delicious Alfredo sauce.
Top with extra grated Parmesan for added flavor.

How to Store and Reheat Creamy Baked Chicken Alfredo

After enjoying this meal, you can store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in the oven at 350°F (175°C) for about 15-20 minutes, until heated through. This makes for an excellent meal prep option!

Frequently Asked Questions About Creamy Baked Chicken Alfredo

What is Chicken Alfredo?

Chicken Alfredo is a creamy pasta dish that combines fettuccine or other pasta with chicken and a rich Alfredo sauce, often made from butter, cream, and cheese. Learn more about Alfredo sauce.

Why is Chicken Alfredo so popular?

This dish is beloved for its creamy texture and rich flavor, making it a comforting choice for many. It’s also highly customizable with various ingredients.

Can I make Creamy Baked Chicken Alfredo ahead of time?

Yes, you can prepare it ahead by assembling the dish and refrigerating it before baking. Just increase the baking time when you’re ready to cook it.

Variations of Creamy Baked Chicken Alfredo You Can Try

For a twist on this classic dish, consider these variations:

Add sautéed mushrooms for an earthy flavor.
Use shrimp instead of chicken for a seafood version.
Swap out broccoli for asparagus or spinach for a different veggie mix.
For a low-calorie option, use whole grain pasta and reduce the cheese.

Creamy Baked Chicken Alfredo: 7 Reasons to Love It - Creamy Baked Chicken Alfredo - main visual representation

For more delicious recipes, check out our latest recipes or try making Creamy Chicken Pot Pie Pasta for a comforting meal.

Creamy Baked Chicken Alfredo: 7 Reasons to Love It - Creamy Baked Chicken Alfredo - additional detail

With these tips and variations, you can enjoy a delightful Creamy Baked Chicken Alfredo that suits your taste and preferences!