Cranberry Pecan Chicken Salad is a delightful combination of tender chicken, sweet dried cranberries, and crunchy pecans, all enveloped in a creamy Greek yogurt dressing. These crispy wonton cups are perfect for any gathering, offering a bite-sized appetizer that is as pleasing to the eye as it is to the palate. Whether you’re hosting a holiday party or looking for a light meal, this dish perfectly balances sweetness and savory flavors, making it an instant favorite.

Why You’ll Love This Cranberry Pecan Chicken Salad

This Cranberry Pecan Chicken Salad is not just delicious; it’s also packed with benefits. First, it’s incredibly easy to prepare with just a few simple ingredients. Second, this recipe is a healthier alternative to traditional salads, offering a low-calorie option that’s both filling and nutritious. You’ll also love the nutty texture from the pecans and the sweetness from the cranberries, making each bite a delightful experience. It’s a fantastic choice for meal prep, ensuring you have a quick, nutritious lunch ready. Plus, it caters to gluten-free diets, making it accessible for everyone. This recipe is not only a chicken salad with cranberries and pecans but also a healthy chicken salad with pecans and cranberries, guaranteeing you feel good about what you’re eating!

Ingredients for Cranberry Pecan Chicken Salad

Gather these items:

12 wonton wrappers
2 tbsp olive oil (for brushing)
2 cups cooked chicken (shredded)
1/2 cup celery (finely chopped)
1/2 cup dried cranberries (chopped)
1/2 cup pecans (chopped)
1/2 cup Greek yogurt (plain)
1 tbsp Dijon mustard
1 tbsp honey
Salt and pepper (to taste)
Fresh parsley (for garnish)

How to Make Cranberry Pecan Chicken Salad Step-by-Step

Step 1: Preheat oven to 375°F (190°C). Lightly brush wonton wrappers with olive oil and press them into a muffin tin to form cups.
Step 2: Bake for 8–10 minutes or until golden and crisp. Remove from oven and let cool completely.
Step 3: In a small bowl, whisk together Greek yogurt, Dijon mustard, honey, salt, and pepper.
Step 4: In a large bowl, combine shredded chicken, celery, cranberries, and pecans. Add dressing and stir to coat evenly.
Step 5: Once cups are cool, fill each with chicken salad and garnish with parsley. Serve immediately.

Cranberry Pecan Chicken Salad: 12 Delicious Wonton Cups - Cranberry Pecan Chicken Salad - main visual representation

Pro Tips for the Perfect Cranberry Pecan Chicken Salad

Keep these in mind:

Use fresh ingredients for a tastier salad.
Feel free to substitute chicken with turkey for a different flavor.
Make sure your wonton cups are perfectly baked for a crispy texture.
Consider adding a splash of lemon juice for a zesty kick.

Best Ways to Serve Cranberry Pecan Chicken Salad

This Pecan and Cranberry Chicken Salad Recipe can be served in various ways. Serve it in the crispy wonton cups for an elegant appetizer. Alternatively, you can serve the salad over a bed of mixed greens for a refreshing lunch. For a heartier option, consider pairing it with whole-grain crackers or a slice of crusty bread. Each of these serving suggestions complements the sweet and savory notes of the salad.

How to Store and Reheat Cranberry Pecan Chicken Salad

To store leftover Cranberry Pecan Chicken Salad, keep it in an airtight container in the refrigerator. It will last for up to three days. If you wish to make it ahead of time, you can prepare the salad mixture and store it separately from the wonton cups until ready to serve. This helps maintain the crispiness of the cups. When ready to eat, simply fill the cups with the salad and enjoy!

Frequently Asked Questions About Cranberry Pecan Chicken Salad

What’s the secret to perfect Cranberry Pecan Chicken Salad?

The key is balancing the flavors and textures. Use fresh ingredients and make sure the dressing is well-mixed to coat everything evenly. For added flavor, consider including a hint of citrus.

Can I make Cranberry Pecan Chicken Salad ahead of time?

Absolutely! You can prepare the chicken salad mixture in advance and store it in the refrigerator. Just fill the wonton cups right before serving to keep them crisp.

How do I avoid common mistakes with Cranberry Pecan Chicken Salad?

One common mistake is overfilling the wonton cups, which can cause them to break. Just fill them generously but not too much. Also, make sure the chicken is shredded finely for the best texture.

Variations of Cranberry Pecan Chicken Salad You Can Try

If you’re looking for different takes on this Chicken Salad with Nuts and Dried Cranberries, consider these variations. You can add diced apples for a crunchy twist or swap out pecans for walnuts. Another option is to incorporate different dried fruits, such as apricots or cherries, for a unique flavor profile. These variations can cater to different palates while maintaining the essence of the dish.

For more information on the health benefits of cranberries, check out this Healthline article.

For a delicious dessert option, consider making mini cranberry cheesecakes as a sweet complement to your meal.

Explore more recipes like last recipes for more culinary inspiration.