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Cozy with This Gingerbread

Cozy with This Gingerbread Eggnog Tiramisu Recipe

  • Author: basmer1517
  • Total Time: 1 hour 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This creamy holiday tiramisu combines the cozy flavors of gingerbread and eggnog in every bite. Layers of spiced cookies, rich mascarpone cream, and a hint of coffee come together for an easy no-bake dessert that tastes like Christmas in a dish. Perfect for making ahead and sharing with family and friends.

Ingredients

Scale
  • 2 cups heavy cream
  • 3 egg yolks
  • 1 ¼ cups powdered sugar
  • 2 ¼ cups mascarpone cheese
  • ½ cup eggnog
  • 36–45 gingerbread cookies
  • ½ cup coffee
  • 1 teaspoon rum extract
  • Cocoa Powder
  • Crushed Gingerbread Cookies

Instructions

  1. In a mixing bowl, whip the heavy cream with a hand mixer until stiff peaks form, then set aside.
  2. In another bowl, beat the egg yolks and powdered sugar together until pale yellow and well combined.
  3. Add the mascarpone to the egg mixture and whip until smooth and free of lumps.
  4. Gently fold the whipped cream into the mascarpone mixture until fully blended with no streaks remaining.
  5. In a small bowl, stir together the hot coffee, rum extract, and eggnog to make the dipping mixture.
  6. Set up your 9×9 baking dish along with the filling, cookies, and dipping mixture.
  7. Quickly dip each gingerbread cookie into the coffee mixture, then place them in the bottom of the baking dish to form an even layer. Use about 9 cookies, or enough to cover the base.
  8. Spread a layer of the tiramisu filling evenly over the cookies.
  9. Continue layering dipped cookies and filling until the dish is full, ending with a layer of filling on top. You should have 4–5 layers in total.
  10. Dust the top with cocoa powder using a sifter, and sprinkle with extra crushed gingerbread cookies if you like.
  11. Refrigerate for at least 1 ½ hours to set.
  12. Serve chilled by the spoonful, enjoying the creamy layers of eggnog and spiced gingerbread.

Notes

  • Make this dessert a day ahead for best flavor.
  • Substitute non-alcoholic eggnog if preferred.
  • Prep Time: 30 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 80mg

Keywords: Gingerbread Eggnog Tiramisu, Holiday Dessert, No-Bake Dessert

Find it online: https://www.recipesmollybaz.com/cozy-with-this-gingerbread/