Copycat Crumbl Sugar Cookies are a delightful treat that brings the iconic bakery experience right to your kitchen. This recipe delivers soft, chewy, and perfectly sweet cookies topped with a smooth almond-flavored buttercream frosting. The combination of flavors and textures makes these cookies irresistible and perfect for all occasions, from birthday parties to casual get-togethers. Let’s dive into how to make these delectable cookies!

Why You’ll Love This Copycat Crumbl Sugar Cookies

There are countless reasons to adore this copycat sugar cookie recipe. First, the cookies are incredibly soft and chewy, just like those from your favorite bakery. Second, they’re easy to prepare, making them suitable for bakers of all skill levels. Furthermore, you can customize these cookies with different frosting colors or flavors, catering to any event or holiday. The homemade Crumbl sugar cookies are also vegetarian-friendly, and you’ll be amazed at how quickly they disappear! The charming almond frosting adds an extra layer of sweetness, making them a must-have dessert. Plus, with just a handful of pantry staples, you can whip up these treats anytime you desire. Lastly, the ability to chill the dough beforehand means you can prep them ahead of time, saving you stress.

Ingredients for Copycat Crumbl Sugar Cookies

Gather these items:

4 1/2 cups (540 g) all-purpose flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp kosher salt
1 1/2 cups (3 sticks) unsalted butter, softened
2 cups (400 g) granulated sugar
2 large eggs
1 tsp almond extract
1/2 tsp pure vanilla extract
1/2 cup (1 stick) unsalted butter, softened
1/2 cup (55 g) powdered sugar
1 tbsp heavy cream
1/4 tsp almond extract
Light pink or red food coloring, for frosting

How to Make Copycat Crumbl Sugar Cookies Step-by-Step

Step 1: In a large bowl, whisk together the flour, baking powder, baking soda, and kosher salt until fully combined.
Step 2: Using a stand mixer fitted with the paddle attachment or an electric mixer, beat the softened unsalted butter and granulated sugar on medium-high speed until creamy and fluffy, about 2-3 minutes.
Step 3: Add the eggs one at a time, beating well after each addition. Mix in the almond extract and vanilla extract.
Step 4: Slowly add the dry ingredients to the wet mixture and beat on low speed until just combined.
Step 5: Cover the bowl with plastic wrap and refrigerate the dough for at least 1 hour to up to 2 days.
Step 6: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 7: Scoop the dough using a 1/3-cup measuring cup and roll each scoop into a ball. Arrange on baking sheets, spacing them about 4 inches apart.
Step 8: Bake for 18 to 20 minutes, until cookie edges are set and start to turn golden brown.
Step 9: Let cookies cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
Step 10: In a clean bowl, beat the softened butter and powdered sugar on medium speed until smooth and creamy. Add heavy cream and almond extract, mixing until incorporated.
Step 11: Add food coloring a few drops at a time until desired shade is achieved.
Step 12: Spread the buttercream frosting evenly over the tops of cooled cookies using an offset spatula.
Step 13: Refrigerate frosted cookies for at least 30 minutes.
Step 14: Store cookies in an airtight container in the refrigerator for up to 1 week.

Pro Tips for the Best Copycat Crumbl Sugar Cookies

Keep these in mind:

Refrigerate the dough to develop flavor.
Use parchment paper for even baking.
Allow cookies to cool completely before frosting.
For extra flavor, try adding a pinch of nutmeg or cinnamon to the dough.
Ensure your butter is softened to room temperature for the best texture.

Best Ways to Serve Copycat Crumbl Sugar Cookies

These cookies are versatile and perfect for various occasions. You can serve them as a delightful dessert after dinner or as a sweet snack during a gathering. For a fun twist, consider pairing them with a glass of cold milk or a scoop of vanilla ice cream. They also make great gifts when packaged in decorative boxes. The sugar cookies with frosting recipe is also perfect for decorating during holidays or special events. Get creative with your sugar cookie decorating ideas!

Copycat Crumbl Sugar Cookies: 12 Best Tips for Perfection - Copycat Crumbl Sugar Cookies - main visual representation

How to Store and Reheat Copycat Crumbl Sugar Cookies

To keep your cookies fresh, store them in an airtight container in the refrigerator for up to 1 week. If you plan to make them in advance, you can also freeze the uncooked dough. Simply scoop the dough balls onto a baking sheet and freeze them until solid, then transfer them to a freezer bag. When you’re ready to bake, just add a couple of extra minutes to the baking time. This is an excellent method for meal prep!

Frequently Asked Questions About Copycat Crumbl Sugar Cookies

What’s the secret to perfect Copycat Crumbl Sugar Cookies?

The secret lies in chilling the dough before baking. This not only helps the cookies maintain their shape but also enhances their flavor. Follow the Crumbl cookie baking instructions carefully for the best results.

Can I make Copycat Crumbl Sugar Cookies ahead of time?

Absolutely! You can prepare the dough and refrigerate it for up to 2 days or freeze it for longer storage. This allows you to enjoy fresh-baked cookies anytime by simply baking them straight from the fridge or freezer.

How do I avoid common mistakes with Copycat Crumbl Sugar Cookies?

To avoid overbaking, keep an eye on your cookies while they are in the oven. Remember, they will continue to cook slightly after being removed from the oven. Also, ensure your butter is softened properly to achieve that perfect Crumbl cookie texture.

Variations of Copycat Crumbl Sugar Cookies You Can Try

Feel free to get creative with your Crumbl-inspired sugar cookies. Here are a few variations you might enjoy:

Chocolate Chip: Add chocolate chips to the dough for a classic twist.
Sprinkle Cookies: Top the frosted cookies with colorful sprinkles for a festive look.
Citrus Zest: Incorporate lemon or orange zest into the dough for a refreshing flavor.
Nutty Delight: Mix in crushed nuts like pecans or almonds for added texture.

These variations allow you to adapt the recipe to suit your taste preferences while keeping the essence of the original Copycat Crumbl cookies.

For more delicious recipes, check out our latest recipes or try making chocolate oatmeal bars for a delightful treat. If you’re looking for a fun dessert idea, consider our mini cranberry cheesecakes for your next gathering!

For more information on baking techniques, you can visit King Arthur Baking for expert tips and resources.