#comment 87798 features delightful cucumber and cream cheese sandwich rolls that are perfect for any occasion. These super easy, three-ingredient roll-up sandwiches are not only refreshing but also simple to prepare. Great for lunchboxes, picnics, or parties, these rolls will surely impress your guests while satisfying your cravings.
Why You’ll Love This #comment 87798
This recipe offers a variety of benefits that make it a must-try. Firstly, it is incredibly quick to prepare, taking only 15 minutes, making it ideal for busy days. Secondly, the ingredients are fresh and healthy, aligning perfectly with a vegetarian diet. Thirdly, it’s a versatile dish; you can serve it as an appetizer or a light lunch. Additionally, these rolls are visually appealing, making them perfect for gatherings. The feedback from friends and family will be overwhelmingly positive. Lastly, they are customizable; you can add your favorite herbs or spices for a personal touch.
Ingredients for #comment 87798
Gather these items:
- 4 pieces lavash bread (or large, flour tortillas)
- 8 Persian cucumbers (or 2 large English cucumbers)
- 8 oz cream cheese (at room temperature)
How to Make #comment 87798 Step-by-Step
- Step 1: Peel and thinly slice the cucumber.
- Step 2: Lay a piece of lavash bread on your workspace and spread some cream cheese evenly, leaving one of the short ends with some empty space.
- Step 3: Layer the cucumber slices over the cream cheese.
- Step 4: Begin rolling the bread by the short end, but not the end with the space. Roll it tightly, not allowing any air gaps to form.
- Step 5: Cut the cucumber and cream cheese sandwich roll with a sharp serrated knife into four equal pieces. Secure with a long sandwich pick.
- Step 6: Serve the cucumber pinwheels immediately for best results, or refrigerate for just a few hours.
Pro Tips for the Perfect #comment 87798
Keep these in mind:
- These sandwiches are quick to prepare.
- They can be stored in the refrigerator for a few hours.
- Great for gatherings and events.
- For added flavor, consider seasoning the cream cheese with garlic or herbs.
Best Ways to Serve #comment 87798
These rolls can be served as standalone snacks or as part of a larger spread. They pair wonderfully with dips like tzatziki or hummus, enhancing the Mediterranean cuisine experience. You can also serve them alongside a fresh salad, which adds a healthy touch.
How to Store and Reheat #comment 87798
Store any leftovers in an airtight container in the refrigerator for up to a few hours. It’s best to serve them fresh, but they can be refrigerated for a short time without losing their flavor. This makes them a fantastic option for meal prep.
Frequently Asked Questions About #comment 87798
What’s the secret to perfect #comment 87798?
The secret lies in rolling the bread tightly without any air gaps, which ensures that the fillings are well-contained and the rolls hold their shape when served.
Can I make #comment 87798 ahead of time?
Yes, you can prepare these rolls ahead of time. Just store them in the fridge and serve them within a few hours to maintain their freshness.
How do I avoid common mistakes with #comment 87798?
To avoid common mistakes, ensure that your cream cheese is at room temperature for easy spreading, and be careful not to overfill the rolls.
Variations of #comment 87798 You Can Try
Feel free to experiment with these variations:
- Substitute lavash bread with whole grain tortillas for a healthier option.
- Add smoked salmon or turkey for a protein-packed version.
- Incorporate herbs like dill or basil into the cream cheese for additional flavor.
- Experiment with different types of cheese, such as goat cheese or feta, for a unique twist.
For more delicious recipes, check out our latest recipes or try making ham and cheese pinwheels for a delightful twist!
Print
#comment 87798: 3 Irresistible Cucumber Cream Cheese Rolls
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Super easy, three ingredient roll up sandwiches are great for lunchboxes, picnics and parties.
Ingredients
- 4 pieces lavash bread (or large, flour tortillas)
- 8 Persian cucumbers (or 2 large English cucumbers)
- 8 oz cream cheese (at room temperature)
Instructions
- Peel and thinly slice the cucumber.
- Lay a piece of lavash bread on your workspace and spread some cream cheese evenly, leaving one of the short ends with some empty space.
- Layer the cucumber slices over the cream cheese.
- Begin rolling the bread by the short end, but not the end with the space. Roll it tightly, not allowing any air gaps to form.
- Cut the cucumber and cream cheese sandwich roll with a sharp serrated knife into four equal pieces. Secure with a long sandwich pick.
- Serve the cucumber pinwheels immediately for best results, or refrigerate for just a few hours.
Notes
- These sandwiches are quick to prepare.
- They can be stored in the refrigerator for a few hours.
- Great for gatherings and events.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 roll
- Calories: 54 kcal
- Sugar: 1 g
- Sodium: 100 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 20 mg
Keywords: cucumber, cream cheese, sandwich, rolls, lavash bread