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Sloppy Joes

Classic Sloppy Joes: 7 Steps to Homemade Perfection


  • Author: basmer1517
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

A classic, hearty homemade Sloppy Joes recipe with a flavorful ground beef mixture simmered in a tangy tomato-based sauce, perfect for a quick and satisfying meal served on toasted buns.


Ingredients

Scale
  • 1 Tbsp butter
  • 1 tsp olive oil
  • 1 lb. ground beef
  • 1/3 green bell pepper, minced
  • 1/2 large yellow onion, minced
  • 3 cloves garlic, minced
  • 1 Tbsp tomato paste
  • 2/3 cup ketchup
  • 1/3 cup water
  • 1 Tbsp brown sugar (or less, if you prefer)
  • 1 tsp yellow mustard
  • 3/4 tsp chili powder
  • 1/2 tsp Worcestershire sauce
  • 1/2 tsp kosher salt
  • 1/4 tsp red pepper flakes (optional)
  • 1/4 tsp black pepper
  • dash of hot sauce (optional)

Instructions

  1. Heat butter and olive oil in a large skillet over medium to medium-high heat to prepare for browning the meat.
  2. Add the ground beef to the skillet and cook, breaking it apart into crumbles as it browns, about 5 minutes. Once browned, transfer the beef to a colander to drain excess fat.
  3. Using the same skillet, add the minced onion and green bell pepper and cook for 2-3 minutes until they soften. Then add the minced garlic and cook for about 30 seconds until fragrant.
  4. Return the drained beef to the skillet and stir in the tomato paste, mixing well so the paste coats the meat evenly.
  5. Pour in the ketchup, water, brown sugar, yellow mustard, chili powder, Worcestershire sauce, kosher salt, red pepper flakes (if using), black pepper, and a dash of hot sauce (optional). Stir all ingredients thoroughly to combine.
  6. Continue cooking over medium heat for 10-15 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
  7. Remove from heat and serve the sloppy joe mixture over toasted buns for a delicious and classic meal.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Category: Main Course
    • Method: Stovetop
    • Cuisine: American

    Nutrition

    • Serving Size: 1 sandwich
    • Calories: 350
    • Sugar: 8g
    • Sodium: 700mg
    • Fat: 18g
    • Saturated Fat: 7g
    • Unsaturated Fat: 9g
    • Trans Fat: 0g
    • Carbohydrates: 25g
    • Fiber: 2g
    • Protein: 20g
    • Cholesterol: 70mg

    Keywords: Sloppy Joes, ground beef, easy recipe, comfort food