Introduction
Cinnamon Honey Butter is a simple, delightful spread perfect for adding a sweet and warm flavor to your breakfast favorites like toast, cornbread, or waffles. This creamy concoction transforms breakfast into something special, making even the simplest meal feel indulgent. With just a few ingredients, you can whip up this delightful treat in no time, enhancing your morning routine with a touch of sweetness and spice.
Why You’ll Love This Cinnamon Honey Butter
There are countless reasons to adore . First, it’s incredibly easy to make; you’ll only need five minutes! Second, it’s a versatile spread that pairs beautifully with various baked goods, from biscuits to pancakes. Third, the warm notes of cinnamon combined with the sweetness of honey create a flavor profile that’s simply irresistible. Moreover, this honey cinnamon blend is vegetarian-friendly and packs a nutritional punch, thanks to the benefits of cinnamon. Lastly, you can use it as a spiced honey spread for snacks or desserts, making it a must-have in your kitchen.
Ingredients for Cinnamon Honey Butter
Gather these items:
- 1/2 cup unsalted butter, softened
- 3 tbsp honey
- 1 tsp ground cinnamon
- 1/8 tsp salt
How to Make Cinnamon Honey Butter Step-by-Step
- Step 1: In a bowl, add the softened unsalted butter, honey, ground cinnamon, and salt.
- Step 2: Using a whisk or electric mixer, whip the mixture until it becomes light and fluffy, ensuring all ingredients are fully incorporated.
- Step 3: Transfer the cinnamon honey butter to an airtight jar and refrigerate to keep it fresh.
- Step 4: Spread the butter generously on toast, cornbread, waffles, or other baked goods to enjoy a sweet, cinnamon-flavored treat.

Pro Tips for the Best Cinnamon Honey Butter
Keep these in mind:
- Use room temperature butter for easy mixing.
- Adjust the cinnamon to your taste preference for a more or less intense flavor.
- For variations, consider adding a dash of vanilla extract for a unique twist.
Best Ways to Serve Cinnamon Honey Butter
This creamy cinnamon honey mix is perfect for spreading on:
- Freshly baked toast
- Fluffy pancakes
- Warm biscuits for a delightful breakfast experience.
How to Store and Reheat Cinnamon Honey Butter
To store your, simply keep it in an airtight jar in the refrigerator. This will help maintain its freshness for up to two weeks. When you want to use it again, just take it out and let it come to room temperature for easy spreading.
Frequently Asked Questions About Cinnamon Honey Butter
What is cinnamon honey butter?
Cinnamon honey butter is a delicious spread made by mixing softened butter with honey and cinnamon. It’s perfect for enhancing baked goods or spreading on toast, adding a sweet and spiced flavor.
Can I make cinnamon honey butter ahead of time?
Yes, you can make Cinnamon Honey Butter ahead of time and store it in the refrigerator. It will stay fresh for about two weeks, allowing you to enjoy its delightful taste whenever you want.
How do I avoid common mistakes with cinnamon honey butter?
To avoid common mistakes, ensure your butter is at room temperature for easy mixing. Also, carefully measure the honey and cinnamon to achieve the perfect balance of flavors in your homemade cinnamon honey spread.
Variations of Cinnamon Honey Butter You Can Try
If you’re feeling adventurous, try these variations:
- Add a pinch of nutmeg for a warm, spiced flavor.
- Incorporate a tablespoon of cream cheese for a tangy twist.
- Make a cinnamon infused butter by infusing butter with whole cinnamon sticks before mixing.
These variations not only enhance the flavor but also offer new ways to enjoy your Cinnamon Honey Butter.

For more delicious recipes, check out our latest recipes or try making Creamy Seafood Stuffed Shells for a delightful dinner. You can also explore Thanksgiving Buffet Ideas for festive inspiration.
Print
Cinnamon Honey Butter: 5 Minutes to Sweet Delight
- Total Time: 5 minutes
- Yield: 1 cup 1x
- Diet: Vegetarian
Description
This Cinnamon Honey Butter is a simple, delightful spread perfect for adding a sweet and warm flavor to your breakfast favorites like toast, cornbread, or waffles.
Ingredients
- 1/2 cup unsalted butter, softened
- 3 tbsp honey
- 1 tsp ground cinnamon
- 1/8 tsp salt
Instructions
- In a bowl, add the softened unsalted butter, honey, ground cinnamon, and salt.
- Using a whisk or electric mixer, whip the mixture until it becomes light and fluffy, ensuring all ingredients are fully incorporated.
- Transfer the cinnamon honey butter to an airtight jar and refrigerate to keep it fresh.
- Spread the butter generously on toast, cornbread, waffles, or other baked goods to enjoy a sweet, cinnamon-flavored treat.
Notes
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Spread
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 8g
- Sodium: 35mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: Cinnamon Honey Butter, Breakfast Spread, Sweet Spread