Description
A comforting and flavorful chicken noodle soup inspired by Chick-fil-A’s classic recipe. This easy recipe is ready in 30 minutes and uses simple ingredients.
Ingredients
- 1 lb cooked chicken breast, shredded
- 6 cups chicken broth
- 2 cups egg noodles
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 tsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp dried thyme
- 1/2 tsp dried parsley
Instructions
- Heat olive oil in a large pot over medium heat. Add onions, carrots, and celery. Cook for 5 minutes until softened. Add garlic and cook for another minute.
- Pour in chicken broth and bring to a boil. Add egg noodles and cook for 8 minutes.
- Stir in shredded chicken, salt, pepper, thyme, and parsley. Simmer for 5 minutes until heated through. Serve hot and enjoy.
Notes
- Use rotisserie chicken for a quicker option.
- Adjust seasoning to your taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg
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