Cake Mix Caramel Brownies have become my go-to dessert for any occasion. These delectable treats are surprisingly simple to prepare, combining rich chocolate and gooey caramel layers that create an irresistible indulgence. With just a few ingredients, you can whip up a delightful dessert that will impress your family and friends. Let’s dive into this easy caramel brownies recipe, perfect for any sweet tooth!

Why You’ll Love This Cake Mix Caramel Brownies

There are so many reasons to adore cake mix caramel brownies. Firstly, they are incredibly quick to prepare, making them ideal for last-minute gatherings. Secondly, the use of cake mix allows for a foolproof base, ensuring your brownies are consistently delicious. You’ll love how the caramel layer adds a delightful gooeyness, making every bite a heavenly experience. Additionally, these brownies are a fun twist on traditional recipes, showcasing how creative brownies using cake mix can be. Plus, they are vegetarian-friendly, fitting various dietary needs. Lastly, these brownies can be easily customized, allowing you to add your favorite nuts or chocolate chips for an extra treat!

Ingredients for Cake Mix Caramel Brownies

Gather these items:

Caramel Layer: 397 g caramels, unwrapped
120 ml evaporated milk
Brownie Base: 425 g German chocolate cake mix
80 ml evaporated milk
170 g unsalted butter, melted
30 g pecans, chopped
Chocolate Layer: 340 g chocolate chips

How to Make Cake Mix Caramel Brownies Step-by-Step

Step 1: Preheat the oven to 175°C. Generously coat a 23 x 33 cm baking pan with non-stick spray and set aside.
Step 2: Place unwrapped caramels and 120 ml evaporated milk in a small saucepan over low heat. Stir frequently until fully melted and smooth.
Step 3: In a large mixing bowl, combine cake mix, 80 ml evaporated milk, melted butter, and chopped pecans. Stir until a thick, cohesive dough forms.
Step 4: Press half of the brownie dough evenly into the prepared pan. Bake for 8 minutes. Meanwhile, refrigerate the remaining dough.
Step 5: Remove pan from oven. Evenly distribute chocolate chips over the baked layer, then drizzle melted caramel sauce on top.
Step 6: Retrieve remaining dough from the refrigerator. Flatten small portions between your hands and arrange over the caramel layer until fully covered.
Step 7: Return pan to oven and bake for 15–20 minutes until just set. Remove and cool completely before slicing.

Irresistible Cake Mix Caramel Brownies fresh from the oven on a cooling rack

Pro Tips for the Perfect Cake Mix Caramel Brownies

Keep these in mind:

For a fudgier texture, slightly underbake your brownies.
Feel free to swap in different nuts like walnuts or almonds for a unique flavor.
Using high-quality chocolate chips will enhance the overall taste of your brownies.
Make sure to let the brownies cool completely before slicing to ensure clean cuts.

Best Ways to Serve Cake Mix Caramel Brownies

These scrumptious brownies are best served warm, allowing the gooey caramel to shine. Pair them with a scoop of vanilla ice cream for an indulgent dessert experience. You can also dust them with powdered sugar for an elegant touch. If you’re feeling adventurous, try drizzling some extra caramel sauce on top for a delightful treat!

Delicious Cake Mix Caramel Brownies served with vanilla ice cream

How to Store and Reheat Cake Mix Caramel Brownies

To store your brownies, place them in an airtight container at room temperature for up to 3 days. If you wish to enjoy them later, refrigerate them for up to a week. To reheat, simply microwave individual brownies for about 10-15 seconds until warm and gooey.

Frequently Asked Questions About Cake Mix Caramel Brownies

What’s the secret to perfect Cake Mix Caramel Brownies?

The secret lies in not overbaking them! Keep an eye on them during the last few minutes of baking to ensure they remain soft and fudgy, which is the hallmark of delicious caramel brownies from cake mix.

Can I make Cake Mix Caramel Brownies ahead of time?

Absolutely! These brownies can be made a day in advance. Just store them in an airtight container at room temperature, and they will stay fresh and tasty!

How do I avoid common mistakes with Cake Mix Caramel Brownies?

To avoid common pitfalls, make sure to measure your ingredients accurately and follow the baking times closely. Also, chilling the remaining dough before layering it on top of the caramel ensures it doesn’t melt into the brownie base.

Variations of Cake Mix Caramel Brownies You Can Try

Feel free to experiment with different flavor combinations! You can add crushed Oreos for a cookies and cream twist or use peanut butter chips instead of chocolate for a nutty surprise. Another popular variation is adding a layer of mint chocolate or using a spice cake mix for a seasonal touch.

For more delicious dessert ideas, check out Thanksgiving Cheesecake Recipe or Caramel Apple Cheesecake Bars.

Learn more about the benefits of using cake mix in your baking for quick and easy desserts!