Bbq Chicken Cornbread Bake is a comforting casserole that combines tender cornbread, savory BBQ chicken, and gooey cheddar cheese. This easy-to-make meal is perfect for busy weeknights or gatherings with family and friends. Its delightful blend of flavors and textures makes it a staple in my kitchen. Let’s dive into this delicious recipe!
Why You’ll Love This Bbq Chicken Cornbread Bake
This BBQ chicken cornbread casserole is not just any dish; it’s a combination of flavors that will leave you craving more. Here are some reasons why you’ll adore this recipe:
- Easy to prepare, making it perfect for busy weeknights.
- Comforting and hearty, ideal for a family dinner.
- Versatile enough to serve at potlucks or gatherings.
- All-in-one meal with chicken, cornbread, and cheese.
- Great for meal prep; just reheat and enjoy!
- Customizable with your favorite vegetables or spices.
This barbecue chicken cornbread bake is truly a weeknight hero, combining convenience with delicious taste, making it a go-to in my American cuisine repertoire.
Ingredients for Bbq Chicken Cornbread Bake
Gather these items:
- 1 cup thawed frozen corn kernels
- One 15-ounce can creamed corn
- 1 cup sour cream
- One 8.5-ounce box cornbread mix
- 2 large eggs
- 3 cups cooked, chopped chicken
- 1 cup barbecue sauce
- 1 cup shredded cheddar cheese
How to Make Bbq Chicken Cornbread Bake Step-by-Step
- Step 1: Preheat oven to 350°F. Lightly coat a 9×13-inch baking dish with cooking spray.
- Step 2: In a large bowl, combine the thawed frozen corn kernels, creamed corn, sour cream, cornbread mix, and eggs. Mix until just combined. Pour the mixture into the prepared baking dish and bake for 40 minutes.
- Step 3: While the cornbread base bakes, toss the cooked, chopped chicken with the barbecue sauce in a separate bowl until evenly coated.
- Step 4: Carefully remove the cornbread casserole from the oven. Evenly spread the prepared chicken mixture over the cornbread, then sprinkle with the shredded cheddar cheese.
- Step 5: Return the dish to the oven and bake for an additional 10 to 15 minutes, or until the cheese is melted and bubbly, and the cornbread is fully set.
Pro Tips for the Perfect Bbq Chicken Cornbread Bake
Keep these in mind:
- Use rotisserie chicken for a quick and delicious option.
- For added flavor, mix in diced jalapeños or bell peppers.
- Let the casserole sit for a few minutes before serving for easier slicing.
Best Ways to Serve Bbq Chicken Cornbread Bake
This BBQ chicken with cornbread topping is best served warm and can be enjoyed in several ways:
- Pair with a fresh salad for a complete meal.
- Serve with coleslaw to balance the flavors.
- Top with avocado or sour cream for extra creaminess.
How to Store and Reheat Bbq Chicken Cornbread Bake
To store leftovers, let the casserole cool completely, then cover and refrigerate. It can be reheated in the oven or microwave. This one-pot BBQ chicken cornbread meal makes for a quick lunch or dinner option, perfect for meal prep.
Frequently Asked Questions About Bbq Chicken Cornbread Bake
What’s the secret to perfect Bbq Chicken Cornbread Bake?
The secret lies in the quality of the ingredients. Use fresh chicken and high-quality BBQ sauce to enhance the overall flavor of this barbecue chicken and cornbread recipe .
Can I make Bbq Chicken Cornbread Bake ahead of time?
Absolutely! You can prepare the casserole in advance, cover it, and store it in the refrigerator. Just bake it when you’re ready to enjoy this cheesy BBQ chicken cornbread bake .
How do I avoid common mistakes with Bbq Chicken Cornbread Bake?
Ensure not to overmix the cornbread batter; this keeps it light and fluffy. Also, monitor the baking time to prevent dryness in the cornbread base.
Variations of Bbq Chicken Cornbread Bake You Can Try
Get creative with your BBQ chicken cornbread bake! Here are some variations to consider:
- Mix in vegetables like bell peppers or spinach for added nutrition.
- Try using different types of cheese like pepper jack for a spicy kick.
- Substitute the chicken for shredded pork or beef for a different protein option.
BBQ Chicken Cornbread Bake: 5 Reasons to Love This Dish
- Total Time: 65 minutes
- Yield: 8 servings 1x
- Diet: None
Description
This comforting casserole combines tender cornbread, savory BBQ chicken, and gooey cheddar for a delicious, easy-to-make meal.
Ingredients
- 1 cup thawed frozen corn kernels
- One 15-ounce can creamed corn
- 1 cup sour cream
- One 8.5-ounce box cornbread mix
- 2 large eggs
- 3 cups cooked, chopped chicken
- 1 cup barbecue sauce
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F. Lightly coat a 9×13-inch baking dish with cooking spray.
- In a large bowl, combine the thawed frozen corn kernels, creamed corn, sour cream, cornbread mix, and eggs. Mix until just combined. Pour the mixture into the prepared baking dish and bake for 40 minutes.
- While the cornbread base bakes, toss the cooked, chopped chicken with the barbecue sauce in a separate bowl until evenly coated.
- Carefully remove the cornbread casserole from the oven. Evenly spread the prepared chicken mixture over the cornbread, then sprinkle with the shredded cheddar cheese.
- Return the dish to the oven and bake for an additional 10 to 15 minutes, or until the cheese is melted and bubbly, and the cornbread is fully set.
Notes
- Prep Time: 25 minutes
- Cook Time: 40 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 120mg
Keywords: BBQ Chicken Cornbread Bake