Description
A vibrant Avocado Strawberry Mango Salsa that bursts with freshness, making it the ultimate summer delight.
Ingredients
Scale
- 1 cup Diced Strawberries
- 1 cup Diced Ripe Mango
- 1 piece Diced Avocado
- 0.5 piece Jalapeño
- 0.5 small Finely Diced Red Onion
- 0.25 cup Diced Cilantro
- 1 piece Juiced Lime
- Pinch Salt
- 1 bag Multigrain Pita Chips
Instructions
- Start by washing and dicing your fresh ingredients: strawberries, ripe mango, and ripe avocado. Dice jalapeño and red onion finely, setting aside in a mixing bowl with chopped cilantro.
- In a medium mixing bowl, combine the diced strawberries, mango, avocado, jalapeño, and red onion. Mix gently to maintain chunkiness.
- Squeeze lime juice over the mixture, ensuring each piece gets coated. Add a pinch of salt and mix gently.
- Garnish with chopped cilantro on top and serve immediately with multigrain pita chips.
Notes
- Ensure strawberries are ripe for best sweetness.
- Peaches or pineapple can substitute for mango.
- Opt for ripe avocados for creamy texture.
- Red onions are milder than yellow onions.
- Adjust salt according to taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10 g
- Sodium: 50 mg
- Fat: 8 g
- Saturated Fat: 1 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 4 g
- Protein: 2 g
- Cholesterol: 0 mg
Keywords: Avocado Strawberry Mango Salsa, Summer Salsa, Fresh Salsa, Healthy Dip