Name: Air Fryer Southwestern Egg Rolls: 5 Crispy Delights
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Southwestern
Ingredients: 8 flour tortillas (8-inch, thin and soft); 2 cups cooked shredded chicken (rotisserie recommended); 1 cup black beans (drained and rinsed); 1 cup frozen corn (thawed); 1 cup shredded cheese (sharp cheddar or Mexican blend); 3 green onions (chopped); 1/4 cup fresh cilantro (chopped, optional); 1 tsp chili powder; 1/2 tsp cumin; 1/2 tsp smoked paprika; 1/4 tsp garlic powder; Pinch of salt; Olive oil spray; 1 egg beaten with 1 tbsp water (egg wash)

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Air Fryer Southwestern Egg Rolls have been a game-changer for my entertaining needs. These delightful rolls are packed with a savory filling of smoky chicken, black beans, corn, and cheese, all enveloped in a crispy, golden shell made in the air fryer. Perfect for quick dinners, snacks, or game day gatherings, they are sure to impress your guests and family alike.

Why You’ll Love This Air Fryer Southwestern Egg Rolls

There are so many reasons to love these Southwest Egg Air Fryer delights! First, they are incredibly easy to prepare, making them a great option for busy weeknights. Secondly, their flavor is irresistible, offering a delightful combination of smokiness and spice. Additionally, these rolls are gluten-free, catering to those with dietary restrictions. If you’re looking for a Healthy Southwestern Egg Air Fryer Recipe, you’ll appreciate that they are lower in calories compared to traditional frying methods. They also make fantastic appetizers for gatherings, ensuring your guests are satisfied. Plus, you can customize the filling to suit your taste. It’s a versatile recipe that works perfectly for any occasion!

Air Fryer Southwestern Egg Rolls: 5 Crispy Delights - Air Fryer Southwestern Egg - main visual representation

Ingredients for Air Fryer Southwestern Egg Rolls

Gather these items:

8 flour tortillas (8-inch, thin and soft)
2 cups cooked shredded chicken (rotisserie recommended)
1 cup black beans (drained and rinsed)
1 cup frozen corn (thawed)
1 cup shredded cheese (sharp cheddar or Mexican blend)
3 green onions (chopped)
1/4 cup fresh cilantro (chopped, optional)
1 tsp chili powder
1/2 tsp cumin
1/2 tsp smoked paprika
1/4 tsp garlic powder
Pinch of salt
Olive oil spray
1 egg beaten with 1 tbsp water (egg wash)

How to Make Air Fryer Southwestern Egg Rolls Step-by-Step

Step 1: In a large bowl, combine shredded chicken, black beans, corn, cheese, green onions, cilantro (if using), and spices. Mix well.
Step 2: Beat the egg with water in a small bowl to make egg wash. Lay out a tortilla on a clean surface with filling nearby and a plate or baking sheet ready.
Step 3: Spoon about 1/4 to 1/3 cup of filling onto the center of the tortilla, leaving about 1 inch clear around edges. Fold in sides and roll tightly from one end to the other. Brush egg wash on the edge to seal. Repeat for all tortillas.
Step 4: Lightly spray each egg roll with olive oil spray. Place seam side down in a single layer in the air fryer basket. Air fry at 380°F (193°C) for 10-12 minutes, flipping halfway through, until golden brown and crispy.
Step 5: Let egg rolls cool for 2-3 minutes before serving. Serve with your favorite dipping sauce such as ranch, salsa, or chipotle mayo.

Pro Tips for the Perfect Air Fryer Southwestern Egg Rolls

Keep these in mind:

Use rotisserie chicken for added flavor and convenience.
Make sure to seal the edges of the tortillas well with the egg wash to prevent the filling from leaking out.
Experiment with different spices to create your ideal Air Fryer Spicy Egg Dish.

Best Ways to Serve Air Fryer Southwestern Egg Rolls

These rolls are fantastic on their own, but here are some serving suggestions:

Pair them with a zesty salsa or creamy ranch dip.
Serve alongside a fresh salad for a balanced meal.
Include them as part of a platter with other appetizers for a festive gathering.

How to Store and Reheat Air Fryer Southwestern Egg Rolls

To store, place any leftovers in an airtight container in the refrigerator for up to 3 days. For reheating, place them back in the air fryer at 350°F (175°C) for about 5 minutes to restore their crispiness. Making these rolls ahead of time is a great option for meal prep!

Frequently Asked Questions About Air Fryer Southwestern Egg Rolls

What’s the secret to perfect Air Fryer Southwestern Egg Rolls?

The secret lies in the filling! Ensure you balance flavors and moisture to avoid soggy rolls. Using a mix of spices adds depth to your flavor profile. Learn more about balancing flavors.

Can I make Air Fryer Southwestern Egg Rolls ahead of time?

Yes! You can prepare the rolls and freeze them before cooking. Just air fry them directly from frozen, adding a few extra minutes to the cooking time.

How do I avoid common mistakes with Air Fryer Southwestern Egg Rolls?

Ensure proper sealing to prevent leaks, and don’t overcrowd the air fryer basket. Give them space to crisp up perfectly for the best results!

Variations of Air Fryer Southwestern Egg Rolls You Can Try

Feel free to customize these rolls:

Swap chicken for ground turkey or beef for a different protein.
Try a vegetarian version by adding extra veggies like bell peppers and zucchini.
Experiment with different cheese blends for a unique flavor. Check out more ideas for variations.