Savory Old Fashioned Holiday Stuffing Recipe to Savor

Savory Old Fashioned Holiday gatherings are all about warmth, nostalgia, and flavors that bring us back to cherished moments with family and friends. This classic stuffing recipe is a centerpiece that captures the essence of these beloved traditions. It combines simple ingredients to create a dish that’s both hearty and full of flavor, making it perfect for any festive occasion. This stuffing will surely impress your guests and elevate your holiday feast to a memorable experience.

Why You’ll Love This Savory Old Fashioned Holiday

There are countless reasons to love this stuffing recipe. First, it’s incredibly easy to make, which means you can spend more time enjoying the holiday festivities rather than stressing in the kitchen. Second, the combination of fresh vegetables and aromatic herbs creates a flavor profile that is both nostalgic and satisfying. Third, it’s versatile—perfect as a side dish or even as a filling for your holiday turkey. Additionally, this savory dish is a fantastic way to incorporate seasonal ingredients, making it a great fit for a Savory Traditional Holiday. Finally, it’s a Flavorful Old School Holiday classic that resonates with everyone, creating a Classic Festive Celebration at your table.

Ingredients for Savory Old Fashioned Holiday

Gather these items:

  • 1 loaf of bread, cubed
  • 1 cup of celery, chopped
  • 1 cup of onion, chopped
  • 1/2 cup of butter
  • 2 cups of chicken broth
  • 1 tablespoon of sage
  • 1 tablespoon of thyme
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of dried cranberries (optional)

How to Make Savory Old Fashioned Holiday Step-by-Step

  1. Step 1: Preheat the oven to 350°F (175°C).
  2. Step 2: In a large skillet, melt the butter over medium heat.
  3. Step 3: Add the chopped celery and onion, and sauté until softened.
  4. Step 4: In a large bowl, combine the cubed bread, sautéed vegetables, sage, thyme, salt, and pepper.
  5. Step 5: Pour the chicken broth over the bread mixture and stir until well combined.
  6. Step 6: If using, fold in the dried cranberries.
  7. Step 7: Transfer the stuffing to a greased baking dish.
  8. Step 8: Bake for 30-35 minutes, or until the top is golden brown.

Pro Tips for the Perfect Savory Old Fashioned Holiday

Keep these in mind:

  • Use day-old bread for better texture.
  • Experiment with different herbs to suit your taste, such as rosemary or parsley.
  • For a Delectable Vintage Holiday Feast, consider adding sausage or nuts for extra depth.
  • Make sure to adjust the seasoning according to your preference.
Savory Old Fashioned Holiday Stuffing Recipe to Savor - Savory Old Fashioned Holiday - main visual representation

Best Ways to Serve Savory Old Fashioned Holiday

Here are a few ideas:

  • As a delightful side dish to your holiday turkey or ham.
  • Stuffed inside a whole roasted chicken for an extra flavor burst.
  • Pair with gravy for a comforting addition to your Hearty Retro Holiday Gathering.

How to Store and Reheat Savory Old Fashioned Holiday

To store, cover the stuffing tightly with plastic wrap or transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days. To reheat, place in a preheated oven at 350°F (175°C) for about 15-20 minutes or until heated through. This is perfect for meal prep during the Rich Old Fashioned Festivities!

Frequently Asked Questions About Savory Old Fashioned Holiday

What’s the secret to perfect Savory Old Fashioned Holiday?

The secret lies in the balance of herbs and the right bread texture. Using a mix of fresh herbs like sage and thyme enhances the dish’s flavor, while day-old bread provides the ideal consistency for absorbing moisture.

Can I make Savory Old Fashioned Holiday ahead of time?

Absolutely! You can prepare the stuffing a day in advance and store it in the refrigerator. Just bake it right before serving to enjoy its delicious aroma and taste at your Classic Festive Celebration.

How do I avoid common mistakes with Savory Old Fashioned Holiday?

Be cautious not to overbake, as it can become dry. Also, ensure that the bread is adequately cubed and not too small, which might lead to mushiness. Keeping the moisture balance right is key to achieving that perfect stuffing texture.

Variations of Savory Old Fashioned Holiday You Can Try

Consider these variations:

  • Incorporate seasonal ingredients like roasted chestnuts or apple chunks for a twist.
  • Try gluten-free bread to cater to dietary preferences.
  • For a Tasty Timeless Holiday Recipe, add a splash of white wine to the broth for added depth.
  • For a more robust flavor, include mushrooms or leeks in the sauté.
Savory Old Fashioned Holiday Stuffing Recipe to Savor - Savory Old Fashioned Holiday - additional detail

For more delicious recipes, check out our Thanksgiving Green Bean Casserole or try our Thanksgiving Cheese Board Ideas. You can also explore Thanksgiving Stuffed Pork Tenderloin for a delightful main course.

For more tips on stuffing, you can visit Food Network’s guide on how to make stuffing.

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Savory Old Fashioned Holiday

Savory Old Fashioned Holiday Stuffing Recipe to Savor


  • Author: basmer1517
  • Total Time: 55 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A classic and flavorful stuffing recipe perfect for holiday gatherings that will impress your guests.


Ingredients

Scale
  • 1 loaf of bread, cubed
  • 1 cup of celery, chopped
  • 1 cup of onion, chopped
  • 1/2 cup of butter
  • 2 cups of chicken broth
  • 1 tablespoon of sage
  • 1 tablespoon of thyme
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup of dried cranberries (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, melt the butter over medium heat.
  3. Add the chopped celery and onion, and sauté until softened.
  4. In a large bowl, combine the cubed bread, sautéed vegetables, sage, thyme, salt, and pepper.
  5. Pour the chicken broth over the bread mixture and stir until well combined.
  6. If using, fold in the dried cranberries.
  7. Transfer the stuffing to a greased baking dish.
  8. Bake for 30-35 minutes, or until the top is golden brown.

Notes

    • Prep Time: 20 minutes
    • Cook Time: 35 minutes
    • Category: Side Dish
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1/2 cup
    • Calories: 250
    • Sugar: 3g
    • Sodium: 500mg
    • Fat: 12g
    • Saturated Fat: 7g
    • Unsaturated Fat: 3g
    • Trans Fat: 0g
    • Carbohydrates: 30g
    • Fiber: 2g
    • Protein: 5g
    • Cholesterol: 30mg

    Keywords: Savory Old Fashioned Holiday

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