Cheesy White Bean Bake is a delightful dish that’s perfect for any occasion, combining the creaminess of white beans with the richness of cheese. This fast, pantry-friendly skillet recipe features garlicky white beans simmered in tomato paste and topped with gooey mozzarella and Parmesan. The result? A bubbling, golden delight that can be on your table in just 20 minutes! Whether you’re looking for a cozy dinner or a satisfying side, this dish has you covered.
Why You’ll Love This Cheesy White Bean Bake
This Cheesy White Bean Bake is more than just a meal; it’s a comforting experience! Here are some reasons to love it:
- Quick cooking time: Ready in just 20 minutes.
- Simple ingredients: Uses pantry staples, making it easy to whip up anytime.
- Versatile: Works great as a main dish or a side.
- Vegetarian-friendly: Perfect for those following a plant-based diet.
- Nutritious: Packed with protein and fiber from white beans.
- Deliciously cheesy: Who can resist melted cheese?
- Customizable: Add your favorite herbs or vegetables for a unique twist.
- Budget-friendly: Affordable ingredients without sacrificing taste.
Ingredients for Cheesy White Bean Bake
Gather these items:
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- ¼ cup tomato paste
- 2 (15-ounce) cans white beans, drained and rinsed
- ½ cup boiling water
- Salt and freshly cracked black pepper, to taste
- 1 cup shredded mozzarella cheese
- ⅓ cup grated Parmesan cheese
How to Make Cheesy White Bean Bake Step-by-Step
- Step 1: Preheat the oven to 475°F.
- Step 2: Heat olive oil in an oven-safe skillet over medium heat and add minced garlic. Cook for 2 minutes until fragrant.
- Step 3: Stir in tomato paste and cook for 1 minute to caramelize slightly.
- Step 4: Add the drained and rinsed white beans and boiling water, seasoning with salt and pepper, and stir until combined.
- Step 5: Top with shredded mozzarella and grated Parmesan.
- Step 6: Transfer skillet to the oven and bake for 8-10 minutes until cheese is melted and brown at the edges.
- Step 7: Optionally, broil for 1-2 minutes for extra crispiness.
- Step 8: Remove from the oven, let cool for 2 minutes, and serve with toasted bread or chips.
Pro Tips for the Perfect Cheesy White Bean Bake
Keep these in mind:
- Use fresh garlic for a more robust flavor.
- Experiment with different cheeses like cheddar for a Cheddar White Bean Bake.
- For added nutrition, mix in some spinach or kale.
- Serve with a drizzle of olive oil or a sprinkle of herbs for a gourmet touch.
Best Ways to Serve Cheesy White Bean Bake
This dish shines on its own but pairs beautifully with:
- Toasted crusty bread for dipping.
- A fresh salad to balance the richness.
- As a side to grilled vegetables or protein of your choice.
How to Store and Reheat Cheesy White Bean Bake
To store leftovers, place them in an airtight container in the refrigerator. It will keep for up to 3 days. To reheat, warm in the oven at 350°F until heated through, about 15-20 minutes. This makes meal prep a breeze!
Frequently Asked Questions About Cheesy White Bean Bake
What is a cheesy white bean casserole?
A cheesy white bean casserole is a baked dish featuring white beans combined with cheese and various seasonings, creating a creamy and savory flavor profile.
Can I make Cheesy White Bean Bake ahead of time?
Yes! You can prepare the dish up to the baking step and refrigerate it. Just bake it right before serving for a warm, fresh meal.
How do I avoid common mistakes with Cheesy White Bean Bake?
Ensure your beans are well-drained and rinsed to avoid excess moisture. Keep an eye on the cheese while baking to prevent burning.
Variations of Cheesy White Bean Bake You Can Try
Here are some creative twists to enjoy:
- Add sautéed vegetables like bell peppers or zucchini for more flavor.
- Incorporate herbs like thyme or rosemary for a fragrant touch.
- Mix in spinach for a healthy boost with the Healthy Cheesy White Bean Bake.
- For a spicy kick, add crushed red pepper flakes or jalapeños.

For more delicious recipes, check out our latest recipes or try making Chocolate Oatmeal Bars for a sweet treat!
For additional information on the health benefits of beans, visit Healthline.
To learn more about how to incorporate more plant-based meals into your diet, check out this Green Bean Casserole recipe.
Enjoy your Cheesy White Bean Bake and explore the comforting variations you can create!
Print
Cheesy White Bean Bake: 7 Comforting Variations to Try
- Total Time: 20 minutes
- Yield: Serves 4
- Diet: Vegetarian
Description
Ultimate Cheesy White Bean Bake is a fast, pantry-friendly skillet dish of garlicky white beans simmered in tomato paste and topped with mozzarella and Parmesan until bubbling and golden.
Ingredients
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- ¼ cup tomato paste
- 2 (15-ounce) cans white beans, drained and rinsed
- ½ cup boiling water
- Salt and freshly cracked black pepper, to taste
- 1 cup shredded mozzarella cheese
- ⅓ cup grated Parmesan cheese
Instructions
- Preheat the oven to 475°F.
- Heat olive oil in an oven-safe skillet over medium heat and add minced garlic. Cook for 2 minutes until fragrant.
- Stir in tomato paste and cook for 1 minute to caramelize slightly.
- Add the drained and rinsed white beans and boiling water, seasoning with salt and pepper, and stir until combined.
- Top with shredded mozzarella and grated Parmesan.
- Transfer skillet to the oven and bake for 8-10 minutes until cheese is melted and brown at the edges.
- Optionally, broil for 1-2 minutes for extra crispiness.
- Remove from the oven, let cool for 2 minutes, and serve with toasted bread or chips.
Notes
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350 calories
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 15mg
Keywords: Cheesy White Bean Bake