Easter Bunny Button Cookies bring a delightful twist to your holiday celebrations. These bite-sized cookies are soft, buttery, and adorned with colorful pastel M&M decorations, making them ideal for springtime gatherings. Whether you’re planning an Easter egg hunt or simply looking to enjoy some festive treats, these cookies will surely brighten your festivities.

Why You’ll Love This Easter Bunny Button Cookies

There are countless reasons to adore these Easter Bunny cookies. First, they are incredibly easy to make, making them perfect for bakers of all skill levels. If you’re searching for an easy Easter Bunny cookie recipe, this one checks all the boxes. The vibrant pastel colors of M&M candies add a fun visual element, making these cute bunny cookies for Easter a hit with kids and adults alike. Additionally, they are perfect for any spring celebration, from Easter brunches to family gatherings. These cookies are also versatile; you can customize the decoration to match your theme. Plus, they have a buttery flavor that pairs beautifully with the sweetness of the candies, creating a delightful treat for your taste buds.

Easter Bunny Button Cookies: 24 Festive Treats for Spring - Easter Bunny Button Cookies - main visual representation

Ingredients for Easter Bunny Button Cookies

Gather these items:

1 cup butter, softened
2/3 cup sugar
2 large egg yolks
1 tsp vanilla extract
2⅓ cups all-purpose flour
½ cup sanding sugar
½ cup pastel M&M candies

How to Make Easter Bunny Button Cookies Step-by-Step

Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: Cream the softened butter with the sugar until light and fluffy, about 2–3 minutes.
Step 3: Add the egg yolks and vanilla extract and mix until incorporated.
Step 4: Gradually add the flour, mixing on low speed until just combined.
Step 5: Scoop teaspoon-sized portions of dough, roll into balls, and coat in sanding sugar. Place them spaced about 1 inch apart on the baking sheet.
Step 6: Press one pastel M&M into the center of each ball, flattening slightly.
Step 7: Bake for 10 minutes until set and lightly browned on the bottom. Let cool on the baking sheet for 3–5 minutes before transferring to a wire rack.

Pro Tips for the Perfect Easter Bunny Button Cookies

Keep these in mind:

Store cookies in an airtight container for freshness.
These cookies can be decorated with different colors of M&M candies for variety.
For an extra festive touch, consider adding edible glitter or sprinkles on top before baking.

Best Ways to Serve Easter Bunny Button Cookies

These bunny button cookies are perfect for sharing at any spring gathering. Serve them on a decorative platter for a stunning display. Pair them with milk or a refreshing lemonade for a delightful treat. You can also pack them in cute bags as party favors for guests, making them a unique button cookie for celebrations!

How to Store and Reheat Easter Bunny Button Cookies

To keep your cookies fresh, store them in an airtight container at room temperature. They can last for up to a week. If you want to enjoy them warm, simply pop them in the microwave for a few seconds. This step-by-step Easter Bunny cookies method ensures that they stay soft and delicious.

Frequently Asked Questions About Easter Bunny Button Cookies

What’s the secret to perfect Easter Bunny Button Cookies?

The secret lies in the butter—make sure it’s softened but not melted. This helps achieve the perfect texture for bunny-shaped cookies for kids. Also, don’t overmix the dough!

Can I make Easter Bunny Button Cookies ahead of time?

Absolutely! You can prepare the dough ahead of time and refrigerate it for up to 3 days. When ready to bake, simply scoop and bake as per the instructions for these fun button-shaped cookies for Easter.

How do I avoid common mistakes with Easter Bunny Button Cookies?

To avoid spreading, ensure that your dough is chilled before baking. Also, be careful not to overbake them; they should be lightly golden on the bottom. This will ensure your delicious Easter cookie designs turn out perfectly!

Variations of Easter Bunny Button Cookies You Can Try

Feel free to get creative with your Easter-themed button cookies. Here are a few variations:

Substitute chocolate chips for M&Ms for a different flavor.
Add lemon zest to the dough for a zesty twist.
Use pastel-colored icing to decorate the cookies instead of M&Ms.
Create a gluten-free version using almond flour or a gluten-free flour blend.

For more baking tips, check out our latest recipes or learn how to make chocolate oatmeal bars for a delicious treat. If you’re interested in more festive ideas, consider making mini cranberry cheesecakes for your next gathering!