Delicious Chicken Caesar Wrap Recipe for Quick Meals

Chicken Caesar Wrap is one of my go-to meals when I need something quick yet satisfying. These wraps are not just a delightful combination of crisp romaine lettuce, juicy grilled chicken, and creamy Caesar dressing, but they also come together in just 25 minutes. Perfect for a quick lunch or a light dinner, this wrap will have you feeling satisfied while keeping your health in check. Let’s dive into how to create the ultimate Chicken Caesar Wrap!

Why You’ll Love This Chicken Caesar Wrap

This Chicken Caesar Wrap is not just delicious; it’s versatile and healthy too! Here are a few reasons why you’ll adore it:

  • Quick and easy to prepare, making it perfect for busy weeknights.
  • Packed with protein from grilled chicken, making it a fulfilling meal.
  • Loaded with fresh veggies like romaine lettuce and cherry tomatoes.
  • Can be made low-carb by using lettuce wraps instead of tortillas.
  • Customizable; you can add your favorite toppings or dressings.
  • Great for meal prep; prepare several wraps at once for the week.

This is a Healthy Chicken Caesar Wrap that fits seamlessly into your meal plan. Whether you’re making a Chicken Caesar Salad Wrap or a Caesar Wrap with Grilled Chicken, you can enjoy all the flavors in a convenient package.

Ingredients for Chicken Caesar Wrap

Gather these items:

  • 0.5 cup mayonnaise (for Caesar dressing)
  • 2 tablespoons lemon juice (fresh squeezed)
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic (minced)
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon anchovy paste (optional)
  • 0.25 cup grated Parmesan cheese (for dressing)
  • Salt and black pepper (to taste)
  • 2 boneless skinless chicken breasts (about 1 lb total)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt (for chicken)
  • 0.25 teaspoon black pepper (for chicken)
  • 4 large flour tortillas (burrito size 10-12 inches)
  • 4 cups chopped romaine lettuce
  • 1 cup cherry tomatoes (halved)
  • 0.5 cup grated Parmesan cheese (for topping)
  • 0.25 cup croutons (crushed)

How to Make Chicken Caesar Wrap Step-by-Step

  1. Step 1: Prepare the Caesar dressing by whisking together mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, and anchovy paste (if using) in a medium bowl. Stir in Parmesan cheese and season with salt and pepper to taste. Set aside.
  2. Step 2: Pat chicken breasts dry with paper towels, then season both sides with garlic powder, salt, and black pepper.
  3. Step 3: Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook for 6-7 minutes per side, or until internal temperature reaches 165°F.
  4. Step 4: Transfer chicken to a cutting board and let rest for 5 minutes before slicing into thin strips across the grain.
  5. Step 5: Warm the tortillas in a dry skillet for 15-20 seconds per side or microwave wrapped in a damp paper towel for 20 seconds until pliable.
  6. Step 6: Spread 3-4 tablespoons of Caesar dressing down the center of each tortilla, leaving 2 inches at edges.
  7. Step 7: Top with romaine lettuce, sliced chicken, cherry tomatoes, Parmesan cheese, and crushed croutons.
  8. Step 8: Fold in the sides of the tortilla, then roll from the bottom up tightly.
  9. Step 9: Cut the wraps in half diagonally and serve immediately.

Pro Tips for the Perfect Chicken Caesar Wrap

Keep these in mind:

  • Let the chicken rest before slicing to keep it juicy.
  • For a Chicken Caesar Tortilla Wrap, use whole wheat tortillas for added fiber.
  • Feel free to add extra toppings like avocado or bacon for a twist.
  • Make a Chicken Caesar Wrap for meal prep by storing the components separately until ready to assemble.

Best Ways to Serve Chicken Caesar Wrap

This wrap is fantastic on its own but can be paired with:

  • A side of fresh fruit for a refreshing contrast.
  • Homemade potato chips for a crunchy side.
  • A light soup, like tomato or minestrone, to complete the meal.

How to Store and Reheat Chicken Caesar Wrap

To store your wraps, wrap them tightly in plastic wrap or foil and keep them in the refrigerator. They can last for up to 3 days. When you’re ready to enjoy, simply reheat in a skillet for a few minutes until warmed through. This makes it easy to have a delicious Chicken Caesar Wrap ready for lunch or dinner!

Frequently Asked Questions About Chicken Caesar Wrap

What’s the secret to perfect Chicken Caesar Wrap?

The secret lies in the dressing! A creamy, well-balanced Caesar dressing elevates the flavors and makes your wrap irresistible. Using fresh ingredients like romaine lettuce and grilled chicken is also vital for the best taste.

Can I make Chicken Caesar Wrap ahead of time?

Absolutely! You can prepare all the ingredients ahead of time. Just keep the dressing separate until you are ready to assemble the wraps to avoid sogginess.

How do I avoid common mistakes with Chicken Caesar Wrap?

Ensure that the chicken is fully cooked and seasoned well. Also, don’t overfill the wraps; this can make them difficult to roll and eat. Stick to the recommended ingredients to maintain balance.

Variations of Chicken Caesar Wrap You Can Try

Mix things up with these variations:

  • Use a low-carb tortilla for a Low-carb Chicken Caesar Wrap.
  • Swap grilled chicken for shrimp or tofu for a different protein.
  • Experiment with different greens, like spinach or kale, for a nutritional twist.
  • Try adding roasted red peppers or olives for an extra flavor boost!
Delicious Chicken Caesar Wrap Recipe for Quick Meals - Chicken Caesar Wrap - main visual representation
Delicious Chicken Caesar Wrap Recipe for Quick Meals - Chicken Caesar Wrap - additional detail
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Chicken Caesar Wrap

Delicious Chicken Caesar Wrap Recipe for Quick Meals


  • Author: basmer1517
  • Total Time: 25 minutes
  • Yield: 4 wraps 1x
  • Diet: Low Calorie

Description

Easy Chicken Caesar Wraps are perfect for a quick lunch or dinner. Crisp romaine lettuce, grilled chicken, Parmesan cheese, and creamy Caesar dressing all wrapped up in a warm tortilla.


Ingredients

Scale
  • 0.5 cup mayonnaise (for Caesar dressing)
  • 2 tablespoons lemon juice (fresh squeezed)
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic (minced)
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon anchovy paste (optional)
  • 0.25 cup grated Parmesan cheese (for dressing)
  • Salt and black pepper (to taste)
  • 2 boneless skinless chicken breasts (about 1 lb total)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt (for chicken)
  • 0.25 teaspoon black pepper (for chicken)
  • 4 large flour tortillas (burrito size 1012 inches)
  • 4 cups chopped romaine lettuce
  • 1 cup cherry tomatoes (halved)
  • 0.5 cup grated Parmesan cheese (for topping)
  • 0.25 cup croutons (crushed)

Instructions

  1. Prepare the Caesar dressing by whisking together mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, and anchovy paste (if using) in a medium bowl. Stir in Parmesan cheese and season with salt and pepper to taste. Set aside.
  2. Pat chicken breasts dry with paper towels, then season both sides with garlic powder, salt, and black pepper.
  3. Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook for 6-7 minutes per side, or until internal temperature reaches 165°F.
  4. Transfer chicken to a cutting board and let rest for 5 minutes before slicing into thin strips across the grain.
  5. Warm the tortillas in a dry skillet for 15-20 seconds per side or microwave wrapped in a damp paper towel for 20 seconds until pliable.
  6. Spread 3-4 tablespoons of Caesar dressing down the center of each tortilla, leaving 2 inches at edges.
  7. Top with romaine lettuce, sliced chicken, cherry tomatoes, Parmesan cheese, and crushed croutons.
  8. Fold in the sides of the tortilla, then roll from the bottom up tightly.
  9. Cut the wraps in half diagonally and serve immediately.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Category: Lunch
    • Method: Wrap
    • Cuisine: American

    Nutrition

    • Serving Size: 1 wrap
    • Calories: 485 kcal
    • Sugar: 2 g
    • Sodium: 900 mg
    • Fat: 22 g
    • Saturated Fat: 4 g
    • Unsaturated Fat: 10 g
    • Trans Fat: 0 g
    • Carbohydrates: 36 g
    • Fiber: 2 g
    • Protein: 38 g
    • Cholesterol: 90 mg

    Keywords: Chicken Caesar Wrap

    Leave a Comment

    Recipe rating