Delicious Grilled Sweet Potatoes Apples with Maple Twist

Grilled Sweet Potatoes Apples is a delightful side dish that combines the earthiness of sweet potatoes with the sweetness of apples, all roasted to perfection with maple syrup and cinnamon. This easy-to-make recipe not only satisfies your cravings but also adds a touch of gourmet to your meal, making it perfect for any occasion.

Why You’ll Love This Grilled Sweet Potatoes Apples

This recipe is not just about taste; it’s packed with benefits that make it a must-try. First, it’s incredibly simple, making it an excellent choice for busy weeknights. Second, the combination of flavors creates a delightful balance, perfect for any palate. Third, it’s versatile enough to pair with various main dishes or stand alone as a satisfying vegetarian option. Additionally, it incorporates healthy ingredients, making it a nutritious choice. You can also easily customize it with spices or toppings to suit your taste. Lastly, it’s great for meal prep, allowing you to enjoy leftovers throughout the week.

Ingredients for Grilled Sweet Potatoes Apples

Gather these items:

  • 2 medium sweet potatoes, cut into 1/2-inch cubes
  • 2 medium apples, cut into 1/2-inch cubes
  • 3 tablespoons salted butter, melted and divided
  • 1 teaspoon fine sea salt
  • 2 tablespoons pure maple syrup
  • 1 teaspoon ground cinnamon

How to Make Grilled Sweet Potatoes Apples Step-by-Step

  1. Step 1: Preheat your oven to 425 degrees Fahrenheit.
  2. Step 2: Lightly grease a large baking pan and set it aside.
  3. Step 3: In a large mixing bowl, combine the cut sweet potatoes with 2 tablespoons of the melted butter. Stir thoroughly until the potatoes are evenly coated.
  4. Step 4: Add the fine sea salt to the sweet potatoes and stir until uniformly distributed.
  5. Step 5: Transfer the seasoned sweet potatoes to the prepared baking pan. Bake in the preheated oven for 20 minutes, stirring halfway through, until they just begin to brown.
  6. Step 6: While the sweet potatoes are baking, combine the remaining 1 tablespoon of melted butter with the cut apples in a separate bowl. Add the pure maple syrup and ground cinnamon, then stir to combine all ingredients.
  7. Step 7: After 20 minutes, or once the sweet potatoes have started to brown, remove the baking pan from the oven. Add the prepared apple mixture to the sweet potatoes and stir to ensure even distribution.
  8. Step 8: Return the pan to the oven and continue baking for another 15 to 20 minutes, stirring once halfway through this cooking period.
  9. Step 9: Once the sweet potatoes and apples are tender, browned, and the maple syrup has caramelized, remove them from the oven. Serve immediately.

Pro Tips for the Best Grilled Sweet Potatoes Apples

Keep these in mind:

  • Using fresh, seasonal apples can enhance the flavor.
  • For a bit of heat, consider adding a pinch of cayenne pepper.
  • Experiment with different types of sweet potatoes for varying sweetness levels.

Delicious Grilled Sweet Potatoes Apples with Maple Twist - Grilled Sweet Potatoes Apples - main visual representation

Best Ways to Serve Grilled Sweet Potatoes Apples

This dish pairs beautifully with grilled meats, making it a perfect side for barbecues. You can also serve it over a bed of fresh greens for a hearty salad or alongside grains like quinoa for a complete meal. For more delicious side dishes, check out side dishes for Thanksgiving.

How to Store and Reheat Grilled Sweet Potatoes Apples

To store leftovers, place them in an airtight container in the refrigerator. They can be reheated in the oven or microwave. When stored properly, this dish can last up to 3 days, making it ideal for meal prep.

Frequently Asked Questions About Grilled Sweet Potatoes Apples

What’s the secret to perfect Grilled Sweet Potatoes Apples?

The secret lies in ensuring the sweet potatoes are cut into uniform pieces for even cooking. Also, using high-quality maple syrup elevates the flavors significantly. For more tips on using maple syrup, visit this guide on maple syrup.

Can I make Grilled Sweet Potatoes Apples ahead of time?

Yes, you can prepare the sweet potatoes and apples in advance, storing them separately until you are ready to bake them together. This makes for a quicker cooking time during busy nights.

How do I avoid common mistakes with Grilled Sweet Potatoes Apples?

One common mistake is overcrowding the baking pan, which can lead to steaming instead of roasting. Ensure there is enough space for even cooking and browning.

Variations of Grilled Sweet Potatoes Apples You Can Try

For a twist, try adding nuts for crunch or a sprinkle of feta cheese for creaminess. You can also experiment with different fruit combinations, like pears or peaches, to create unique flavors.

Delicious Grilled Sweet Potatoes Apples with Maple Twist - Grilled Sweet Potatoes Apples - additional detail

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Grilled Sweet Potatoes Apples

Delicious Grilled Sweet Potatoes Apples with Maple Twist


  • Author: basmer1517
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Sweet potatoes and apples roasted to perfection with maple syrup and cinnamon. A delightful, easy-to-make side dish.


Ingredients

Scale
  • 2 medium sweet potatoes, cut into 1/2-inch cubes
  • 2 medium apples, cut into 1/2-inch cubes
  • 3 tablespoons salted butter, melted and divided
  • 1 teaspoon fine sea salt
  • 2 tablespoons pure maple syrup
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat your oven to 425 degrees Fahrenheit.
  2. Lightly grease a large baking pan and set it aside.
  3. In a large mixing bowl, combine the cut sweet potatoes with 2 tablespoons of the melted butter. Stir thoroughly until the potatoes are evenly coated.
  4. Add the fine sea salt to the sweet potatoes and stir until uniformly distributed.
  5. Transfer the seasoned sweet potatoes to the prepared baking pan. Bake in the preheated oven for 20 minutes, stirring halfway through, until they just begin to brown.
  6. While the sweet potatoes are baking, combine the remaining 1 tablespoon of melted butter with the cut apples in a separate bowl. Add the pure maple syrup and ground cinnamon, then stir to combine all ingredients.
  7. After 20 minutes, or once the sweet potatoes have started to brown, remove the baking pan from the oven. Add the prepared apple mixture to the sweet potatoes and stir to ensure even distribution.
  8. Return the pan to the oven and continue baking for another 15 to 20 minutes, stirring once halfway through this cooking period.
  9. Once the sweet potatoes and apples are tender, browned, and the maple syrup has caramelized, remove them from the oven. Serve immediately.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 35 minutes
    • Category: Side Dish
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 210
    • Sugar: 9g
    • Sodium: 160mg
    • Fat: 8g
    • Saturated Fat: 5g
    • Unsaturated Fat: 3g
    • Trans Fat: 0g
    • Carbohydrates: 34g
    • Fiber: 4g
    • Protein: 2g
    • Cholesterol: 15mg

    Keywords: Grilled Sweet Potatoes, Apples, Maple Syrup, Cinnamon

    Leave a Comment

    Recipe rating