Delicious Turkey Cranberry Sandwich Recipe for Lunch

Turkey Cranberry Sandwich has become a beloved classic, especially during the festive season. This quick and easy recipe combines layers of delicious sliced turkey, tangy cranberry sauce, fresh lettuce, and red onion, all held together by creamy mayonnaise on your choice of bread. It’s perfect for a light lunch or a satisfying dinner, delivering robust flavors that will tantalize your taste buds. Whether you’re using leftovers from Thanksgiving or preparing it fresh, this sandwich is sure to please!

Why You’ll Love This Turkey Cranberry Sandwich

This Turkey Cranberry Sandwich is more than just a meal; it’s an experience! Here are a few reasons to love it:

  • Quick preparation—ready in just 10 minutes!
  • Perfect for using leftover turkey after Thanksgiving.
  • Combines sweet and savory flavors that excite the palate.
  • Versatile—enjoy it as a wrap, panini, or roll!
  • Healthy option with lean turkey and fresh veggies.
  • Great for lunch or a satisfying light dinner.

With its American cuisine roots, this sandwich is a delightful addition to any meal plan, making it one of the best Turkey Cranberry Sandwich ideas out there!

Ingredients for Turkey Cranberry Sandwich

Gather these items:

  • 2 slices bread of choice
  • 2 tablespoons mayonnaise
  • 1 slice provolone cheese
  • 1 leaf lettuce
  • 2-3 slices red onion
  • 2-3 oz sliced turkey
  • 2 tablespoons cranberry sauce

How to Make Turkey Cranberry Sandwich Step-by-Step

  1. Step 1: Spread the mayonnaise evenly on one side of each slice of bread to create a creamy base for the sandwich.
  2. Step 2: Place one slice of provolone cheese on one slice of the bread. Then layer the leaf of lettuce on top of the cheese, followed by 2 to 3 slices of red onion for a fresh crunch and mild bite.
  3. Step 3: Carefully stack the sliced turkey on top of the vegetables. Add a dollop of cranberry sauce over the turkey for a sweet and tangy contrast.
  4. Step 4: Press the second slice of bread mayonnaise-side down onto the sandwich layers. Cut the sandwich in half for easy eating and enjoy your flavorful Turkey Cranberry Sandwich!

Pro Tips for the Perfect Turkey Cranberry Sandwich

Keep these in mind:

  • Use fresh ingredients for the best flavor.
  • For extra creaminess, try adding a layer of cream cheese!
  • Consider toasting the bread for a delightful crunch.

Best Ways to Serve Turkey Cranberry Sandwich

This sandwich can be enjoyed in several ways:

  • As a classic sandwich with your favorite chips.
  • In a wrap form, perfect for on-the-go lunches.
  • As a warm turkey and cranberry panini, grilled to perfection.

Delicious Turkey Cranberry Sandwich Recipe for Lunch - Turkey Cranberry Sandwich - main visual representation

How to Store and Reheat Turkey Cranberry Sandwich

To keep your Turkey Cranberry Sandwich fresh, wrap it tightly in plastic wrap or store it in an airtight container. It can be refrigerated for up to 2 days. When ready to eat, simply reheat it in a microwave or enjoy it cold. Meal prep has never been easier!

Frequently Asked Questions About Turkey Cranberry Sandwich

What’s the secret to perfect Turkey Cranberry Sandwich?

The secret lies in the balance of flavors; the tangy cranberry sauce complements the savory turkey beautifully. Fresh ingredients and quality bread make a huge difference too!

Can I make Turkey Cranberry Sandwich ahead of time?

Yes! You can prepare the sandwich a few hours in advance, but it’s best to add the cranberry sauce and mayonnaise just before serving to maintain freshness.

How do I avoid common mistakes with Turkey Cranberry Sandwich?

Avoid soggy bread by not adding too much cranberry sauce or mayonnaise. Layering ingredients properly also helps keep the sandwich intact!

Variations of Turkey Cranberry Sandwich You Can Try

Here are some creative twists to this classic:

  • Turkey Cranberry Wrap: Use a tortilla instead of bread for a portable option.
  • Thanksgiving Turkey Cranberry Sandwich: Add stuffing for a festive touch.
  • Cranberry Turkey Club Sandwich: Layer with bacon for extra flavor.
  • Turkey Cranberry Salad Sandwich: Mix turkey and cranberry sauce with mayo for a salad-style filling.

Delicious Turkey Cranberry Sandwich Recipe for Lunch - Turkey Cranberry Sandwich - additional detail

For more delicious sandwich ideas, check out our Chicken Avocado Melt Sandwich or our Thanksgiving Green Bean Casserole. You can also explore Thanksgiving Cheese Board Ideas for a perfect side dish!

Enjoy your Turkey Cranberry Sandwich!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Turkey Cranberry Sandwich

Delicious Turkey Cranberry Sandwich Recipe for Lunch


  • Author: basmer1517
  • Total Time: 10 minutes
  • Yield: 1 sandwich 1x
  • Diet: None

Description

A delicious and easy-to-make Turkey Cranberry Sandwich featuring layers of sliced turkey, tangy cranberry sauce, fresh lettuce, red onion, and creamy mayonnaise on your choice of bread. Perfect for a quick lunch or light dinner.


Ingredients

Scale
  • 2 slices bread of choice
  • 2 tablespoons mayonnaise
  • 1 slice provolone cheese
  • 1 leaf lettuce
  • 23 slices red onion
  • 23 oz sliced turkey
  • 2 tablespoons cranberry sauce

Instructions

  1. Spread the mayonnaise evenly on one side of each slice of bread to create a creamy base for the sandwich.
  2. Place one slice of provolone cheese on one slice of the bread. Then layer the leaf of lettuce on top of the cheese, followed by 2 to 3 slices of red onion for a fresh crunch and mild bite.
  3. Carefully stack the sliced turkey on top of the vegetables. Add a dollop of cranberry sauce over the turkey for a sweet and tangy contrast.
  4. Press the second slice of bread mayonnaise-side down onto the sandwich layers. Cut the sandwich in half for easy eating and enjoy your flavorful Turkey Cranberry Sandwich!

Notes

    • Prep Time: 5 minutes
    • Cook Time: 5 minutes
    • Category: Lunch
    • Method: Assembling
    • Cuisine: American

    Nutrition

    • Serving Size: 1 sandwich
    • Calories: 350
    • Sugar: 5g
    • Sodium: 800mg
    • Fat: 15g
    • Saturated Fat: 4g
    • Unsaturated Fat: 10g
    • Trans Fat: 0g
    • Carbohydrates: 35g
    • Fiber: 2g
    • Protein: 22g
    • Cholesterol: 60mg

    Keywords: Turkey Cranberry Sandwich

    Leave a Comment

    Recipe rating